Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 335,021 strong:

Register Today!
Ad

Henry of Pelham Speck Family Reserve Baco Noir 2015 Wine Review

Henry of Pelham Speck Family Reserve Baco Noir 2015

Henry of Pelham Speck Family Reserve Baco Noir 2015

Niagara, Ontario V.Q.A., Canada

Community Score:90/100

Community Reviews: 8

  Add My Review


Price: $24.95

Drink: 2016-2021

Bottle size: 750 ml

Alcohol: 13.5%

Sweetness: Dry

Wine Type: Red Wine


Winery: Henry of Pelham

Agent: Henry of Pelham Family Est. Winery

Natalie's Score: 94/100

Simply stunning. There's nothing like it. Words fail. Full-bodied, juicy, smooth, complex and concentrated with fleshy ripe black plum and savoury meaty notes. Pair with more of the same wine. Forget food.

Baco Noir food pairings: blackened, smoked beef dishes, grilled radicchio, hamburgers.

Heavenly Hamburger Wine

This Henry of Pelham Speck Family Reserve Baco Noir 2015 was reviewed on February 18, 2017 by Natalie MacLean

More Vintages: 2018  2017  2016  2014  2013 

  Add New Vintage

Pricing & Stock Information

Reviews and Ratings

Bill Wright Sommelier rated this wine as 93/100 with the following review:

This full-bodied, smooth, complex wine is filled with black fruit, tobacco notes and a long lingering finish of fruit and spice is one of my favourites. Can't get enough.
Tania Thomas - CSW, WSET ADV rated this wine as 92/100 with the following review:

Wow, this is a truly remarkable Ontario red. The fruit for this full-bodied, concentrated wine was sources from over 30 years old vines in the Short Hill Bench of Niagara peninsula. Impressive intensity of colour and flavour. Abundant aromas and flavours of ripe blackberries, jammy ripe plums and a whiff of tobacco. Great, long, lingering smoky finish. Fantastic paired with juicy lamb roast, grilled steak or mushroom ragout. Drink now or lay down for up to five years. Tasted November 2017. Tania Thomas – www.runawaygrape.com
Paul Duffy rated this wine as 91/100
Jon Steeves - Sommelier rated this wine as 90/100 with the following review:

Dark ruby with purple hue, 13.5% ABV declared. This wine shows persistence of concentrated blackberry, dark red plum and savoury with a medium finish. Enjoyed with slightly smoked bison pepperoni and equally with pork tacos and mango cilantro salsa. Tasted Feb 2017. Rated 90/100.
Monique Sosa - Accredited Sommelier rated this wine as 90/100 with the following review:

The aromas show intensely ripe black plum and blackberry notes while the palate showcases a rich mouthfeel with pronounced ripe black fruit, vanilla, and sweet baking flavours. It's full bodied, nicely balanced and boasts a long sweet plummy finish. Pair with blue cheese bacon hamburgers. Tasted Feb 2017 - @sommsosa | co-owner of bespoketastings.ca
Melanie Aubert rated this wine as 89/100 with the following review:

The baco noir grapes in this wine come from a single vinyard, certain parcels of which are 33 years old, which is ancient in this country. The hills they grow on are south facing with clay soils. It is aged in American oak, which imparts very modest tannins, and is a juicy offering of smoke and ripe red cherry. Perfect for pizza and burgers! (Taste Ontario, March 2017)

If you liked the Henry of Pelham Speck Family Reserve Baco Noir 2015, you might also like these wines:

Ad

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Wegeler White Wine
Rheingau Riesling Feinherb 2022,
Rheingau Vdp Gutswein ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 335,021 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award