Borsao Tres Picos Grenache 2014 Wine Review

Borsao Tres Picos Grenache 2014

Campo de Borja D.O., Spain

Community Score:89/100

Community Reviews: 17

Add My Review

Price: $19.95

Drink: 2016-2021

Bottle size: 750 ml

Alcohol: 15%

Sweetness: Dry

Wine Type: Red Wine

Winery: Borsao

Agent: Charton Hobbs Inc

Natalie's Score: 92/100

This winery is located south of Rioja and is comprised of 100% Garnacha grapes. The Garnacha grapes for this wine grow on old vines, which provides additional concentration and flavour. Great structure. Lots of mocha and dark chocolate aromas on the nose that are then flooded with lusciously ripe black fruit on the palate. Full-bodied and smooth. A rich darkly hued colour in the glass. A long, satisfying finish. Pair with grilled meats. The 2013 vintage of the Tres Picos offers solid value.

Grenache food pairings: veal chops in red wine sauce, turkey tetrazzini, soft cheeses.

Voluptuous Veal Wine

This Borsao Tres Picos Grenache 2014 was reviewed on January 26, 2017 by Natalie MacLean

More Vintages: 2016 2015 2013 2012 2011

Add New Vintage

Pricing & Stock Information

LCBO
273748
$19.95
Check Stock

BCLDB
125278
$19.98
21 bottles

Store

Stock

Broadway & Lillooet

Add

Fleetwood

Add

See More Locations Edit Locations

ANBL
3382
Check Stock

Reviews and Ratings

Dianne Sheridan - Sommelier rated this wine as 92/100 with the following review:

Aromatic with black currants, dark berries, raspberry, chocolate, leather, vanilla with a hint of coffee. Full bodied, smooth and well balanced. Long berry, plum finish with a bit of sweetness at the end. Great value.

Lovely with Blue cheese, aged cheddar.

Andrew Bernardo rated this wine as 91/100 with the following review:

A perennial favourite featuring black and red briar, plum skin, cigar tobacco, warm spice and a touch of herb. There is some pepper here as well as pronounced crushed rock on the finish. 91 Points. (www.ottawawinejournal.com)

Bob Williams rated this wine as 90/100 with the following review:

Feb 2022 drinking well and still silky and smooth! A pleasant nose with good fruit, subtle lingering hints of vanilla and great dark Ruby colour, with a slight tinge of age shining through. Surprisingly enjoyable!

Cora Beaulieu rated this wine as 90/100 with the following review:

Medium Ruby color. Nose of blueberry, blackberry, kirsch, red cherry, vanilla, toffee, and chocolate. With pronounced aromas of wood shavings and a hint of smoke in the background. This wine deserves a little air time - open for at least 20-30 minutes before serving. On the palate this is a dry wine with medium (-) body. Tannins are firm. Flavors of cherry, coffee, chocolate, smoke, and burnt wood dominate this slightly over-oaked wine. Pleasing, medium-long mocha and coffee finish. Perfect for BBQ season with a big juicy steak. We had it with pulled pork and it tasted yummie.

Jane Staples - Certified Sommelier rated this wine as 90/100 with the following review:

An appetizing nose of dark cherries and vanilla. Bright fruity palate gives lots of dark berries, plums, vanilla, mocha and leather. Dry with great acidity and a long dark berry finish. Yum!

Colin McKone - Sommelier rated this wine as 90/100 with the following review:

Made from 100% Spanish garnacha grapes, this wine is dark ruby in colour with aromas of plum, raspberry, tobacco, strawberry jam, mint, dark chocolate and vanilla. The alcohol, acidity and tannins are well balanced. It is full bodied with lots of raspberry, leather and dark chocolate flavour and has a long finish. This will pair well with grilled red meats and strong firm cheeses.

Andrea Shapiro rated this wine as 88/100 with the following review:

Such an abundance of layered aromas. Sweet leathery vanilla cigar, complimented with vanilla, smoky black cherries and earthy cedar roasted paprika. Bright fruit on the palate echoed by the profiled smoky vanilla notes with delicious tones of plum, cherry and brown sugar. Medium plus body, tannin and acidity with a long finish ending in rich blackberry, vanilla and smoke notes that carry through. Silky and velvety smooth. A few bottles of these could easily disappear! 88 points tasted November 2016

Sharon Lécuyer rated this wine as 85/100 with the following review:

Ripe fruit and leather with hints of smoke. Strong tannin pull, smooth and spicy, packing a punch at 15%.

Emilie Ryan rated this wine as 84/100 with the following review:

Like drinking raspberry jam…
Presentation: Clean, minimalist, yet fun and artistic
Appearance: Medium-to-dark ruby
Nose: Red fruit (cherries, strawberries), vanilla, oak
Taste: Dry-to-off dry, high tannins, high acidity, full bodied, with notes of sour cherries, raspberry jam, leather, earth, toastiness
Finish: medium cherry and alcohol finish
Overall impression: A fruit forward wine, like drinking raspberry jam, but with noticeable alcohol. Would go well with strong flavoured foods like old or blue cheese and grilled meats
Value: 2.5/5

This old vine Garnacha is made from vineyards that cling to the rugged terrain of the slopes of the Moncayo mountain. Low yields of two tons per acre concentrate the flavour of the grapes. This winery is located south of Rioja and is comprised of 100% Garnacha grapes. The Garnacha grapes for this wine grow on old vines, which provides additional concentration and flavour. This full-bodied Spanish red wine was fermented in stainless steel; half of the wine was matured in small French oak barrels, of which about 40% new, and the remaining half in stainless steel tank. - Community Wine Reviews

2 Members would buy this wine again

If you liked the Borsao Tres Picos Grenache 2014, you might also like these wines:

Top Rated Red Wines

Add bottle and/or label shots for this wine
Wineries and agents: Add notes for this wine
Find this wine in other stores

Recipes for Borsao Tres Picos Grenache 2014

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

SAVE MY SEAT!

Wine of the Week

As featured on

Charles Baker White Wine
Riesling 2021,
Vinemount Ridge, Niagara Peninsula, Ontario V.Q.A. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 333,854 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

Best Books of the Year

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

Best Books of the Year

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources. learn more

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 333,854 strong:

Borsao Tres Picos Grenache 2014 Wine Review

Natalie's Score: 92/100

Pricing & Stock Information

Reviews and Ratings