Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 333,078 strong:

Register Today!

Marchesi de Frescobaldi Nipozzano Riserva Chianti Rufina 2006 Wine Review

Marchesi de Frescobaldi Nipozzano Riserva Chianti Rufina 2006

Marchesi de Frescobaldi Nipozzano Riserva Chianti Rufina 2006

D.O.C., Italy

Community Score:92/100

Community Reviews: 4

  Add My Review


Price: $21.75

Drink: Now

Bottle size: 750 ml

Alcohol: 13%

Sweetness: Extra Dry

Wine Type: Red Wine


Winery: Frescobaldi

Agent: Philippe Dandurand Wines Ltd.

Natalie's Score: 87/100

Mocha-rich nose with dark berries and plums. A dark chocolate finish with full-bodied, supple layers of flavor.

This Marchesi de Frescobaldi Nipozzano Riserva Chianti Rufina 2006 was reviewed on December 1, 2009 by Natalie MacLean

More Vintages: 2014  2013  2012  2010  2009 

  Add New Vintage

Pricing & Stock Information

  • BCLDB
  • 107276
  • $17.13 
  • 1,878 bottles
StoreStock    
Richmond Ironwood62 Add
Fort Street43 Add
Whistler Creekside37 Add
Whistler Village30 Add
Kamloops North27 Add
See More Edit

Reviews and Ratings

Serge rated this wine as 100/100 with the following review:

5
Dan Trcka Wine Blogger rated this wine as 93/100 with the following review:

Any wine that I have tasted from the well known Marchesi De Frescobaldi winery has been outstanding, this one being no exception. This smooth, aromatic, light bodied wine, found in the general section of the LCBO (107276), has integrated scents of vanilla, strawberry, raspberry, cherry, bilberry and pine. The tannins are refined to tannic (open for 30 min to 1 hr) and the finish is medium to long. This wine can age easily for the next 10 years with each year softening its tannins. If you are a tannins fan then drink now, otherwise put away for couple of years. My impression: NICE to BEAUTIFUL. Tasted Mar/10.
Oscar Perez rated this wine as 89/100 with the following review:

Good light wine to start. Table wine. Versatile not strong finish.

If you liked the Marchesi de Frescobaldi Nipozzano Riserva Chianti Rufina 2006, you might also like these wines:

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Quilt Red Wine
Red Blend 2020,
Napa Valley, California ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 333,078 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award