Henry of Pelham Riesling 2013 Wine Review

Henry of Pelham Riesling 2013

Short Hills Bench, Niagara Peninsula, Ontario V.Q.A., Canada

Community Score:90/100

Community Reviews: 5

Add My Review

Price: $17.95

Drink: 2014-2024

Bottle size: 750 ml

Alcohol: 11.5%

Sweetness: Medium

Wine Type: White Wine

Winery: Henry of Pelham

Agent: Henry of Pelham Family Est. Winery

Natalie's Score: 91/100

A superbly well-made Niagara Riesling with juicy mouth-watering action for dishes from fresh seafood to roasted turkey. Notes of lime and lemon zest. Great price and value.

Riesling food pairings: smoked salmon and chive cream cheese on baguette, oyster hotpot, mild curries.

Remarkable Roast Chicken Wine

This Henry of Pelham Riesling 2013 was reviewed on April 28, 2017 by Natalie MacLean

More Vintages: 2022 2021 2020 2019 2018

Add New Vintage

Pricing & Stock Information

LCBO
557165
$17.95
Check Stock

Reviews and Ratings

Tania Thomas - CSW, WSET ADV rated this wine as 91/100 with the following review:

Lively, just off-dry Riesling, crafted with the grapes grown at the estate’s oldest vineyards on the Short Hills Bench in Ontario’s Niagara. Fresh and fruity with crisp acidity. Bursting with aromas and flavours of white peaches, green apples and lime zest with a touch of minerality and petrol on the long, clean finish. Match this beautifully aromatic and flavorful Riesling with fondue, as the sweetness and acidity complement the nutty flavours of the cheese perfectly.

Nicole Lewis rated this wine as 90/100 with the following review:

This lovely, dry, Short Hills Bench Riesling offers aromas lemon, tangerine and slate. The palate reveals lemon, a hint of pineapple, green apple and some minerality. It has a crisp long finish and would pair well with scampi in a white sauce.

Reviewed July 23, 2016 by Nicole T. Lewis

Douglas McMillan rated this wine as 90/100 with the following review:

A fantastic Ontario Reisling with aromas of pear, peach, while flowers and traces of line and petrol. Almost off-dry at 17g/l of sugar, but still crisp, carrying flavours of pear, peach, and apples. The mouth feel is smooth with a touch of slipperiness, and the pear and peach linger. A very food friendly wine pairing perfectly with roast chicken, pork, soft cheeses and more.

The Riesling grapes for this Niagara white wine hang on the winery's estate vineyard vines longer than those for the winery's non-Estate Riesling so that they ripen with deeper, more complex flavours. This is ready to drink now but will also age well for 5 years. - Community Wine Reviews

If you liked the Henry of Pelham Riesling 2013, you might also like these wines:

Add bottle and/or label shots for this wine
Wineries and agents: Add notes for this wine
Find this wine in other stores

Recipes for Henry of Pelham Riesling 2013

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

SAVE MY SEAT!

Wine of the Week

As featured on

Marco & Vittorio Adriano Red Wine
Barbaresco 2019,
Piedmont D.O.C.G. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 335,046 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

Best Books of the Year

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

Best Books of the Year

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources. learn more

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 335,046 strong:

Henry of Pelham Riesling 2013 Wine Review

Natalie's Score: 91/100

Pricing & Stock Information