Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 335,025 strong:

Register Today!
Ad

Bastide Miraflors Vieilles Vignes Syrah Grenache 2013 Wine Review

Bastide Miraflors Vieilles Vignes Syrah Grenache 2013

Bastide Miraflors Vieilles Vignes Syrah Grenache 2013

Côtes Catalanes, Midi I.G.P., France

Community Score:88/100

Community Reviews: 5

  Add My Review


Price: $19.95

Drink: 2014-2018

Bottle size: 750 ml

Alcohol: 14.5%

Sweetness: Dry

Wine Type: Red Wine


Winery: Bastide

Agent: Glencairn Wine Merchants

Natalie's Score: 88/100

Purple plums and blueberry pie on the nose and palate of this robust, smooth, juicy French red wine. Pair with hamburgers and relish with salsa on the side.

Heavenly Hamburger Wine

This Bastide Miraflors Vieilles Vignes Syrah Grenache 2013 was reviewed on June 13, 2015 by Natalie MacLean

More Vintages: 2021  2020  2019  2018  2017 

  Add New Vintage

Pricing & Stock Information

StoreStock    
York Mills & Leslie91 Add
North Service & Dorval84 Add
Dundas & Winston Churchill79 Add
Burnhamthorpe & Highway 42772 Add
Highway 17 & Tupper72 Add
See More Edit
  • BCLDB
  • 457184
  • $19.69 
  • 443 bottles
StoreStock    
Sidney43 Add
Park Royal42 Add
Fort Street39 Add
39th & Cambie31 Add
Caulfeild28 Add
See More Edit

Reviews and Ratings

Matt Steeves - Certified Sommelier rated this wine as 88/100 with the following review:

Slightly confected nose and palate with good acidity and tannins. Enjoy with sweet BBQ fare. Tasted May 2015. 88 points. Matt Steeves - www.quercusvino.ca
A towering southern French red wine blend of 70% Syrah and 30% Grenache grapes. The Grenache component of the wine was aged for 1 year in 80% concrete tanks while the Syrah was matured in 500-litre demi-muids (large barrels). - Community Wine Reviews

2 Members would buy this wine again

If you liked the Bastide Miraflors Vieilles Vignes Syrah Grenache 2013, you might also like these wines:

Ad

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Wegeler White Wine
Rheingau Riesling Feinherb 2022,
Rheingau Vdp Gutswein ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 335,025 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award