Mitolo Jester Cabernet Sauvignon 2018 Wine Review

Natalie's Score: 91/100

Grapes for Mitolo Jester 2018 Cabernet Sauvignon were sourced from loamy, black Biscay clay soils that cover ancient bedrock in the McLaren Vale. Fragrant with dark berry, plum, Kenya AA coffee and dark chocolate aromas, the Cab is dry, medium-bodied, vibrant and savoury on the palate. Twenty per cent of the fruit was dried as in the Appassimento method prior to fermentation with remaining grapes fermented on their skins. The wine was matured in previous use French oak barrels for 14 months. Pour with burgers, ribs and steaks from the grill.

Cabernet Sauvignon food pairings: rabbit with dumplings, venison sausage cassoulet, venison Swiss steak.

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This Mitolo Jester Cabernet Sauvignon 2018 was reviewed on April 15, 2022 by Natalie MacLean

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