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13th Street June's Vineyard Riesling 2015 Wine Review

13th Street June's Vineyard Riesling 2015

13th Street June's Vineyard Riesling 2015

Creek Shores, Niagara Peninsula, Ontario V.Q.A., Canada

Community Score:91/100

Community Reviews: 4

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Price: $19.95

Drink: 2016-2020

Bottle size: 750 ml

Alcohol: 12%

Sweetness: Dry

Wine Type: White Wine


Winery: 13th Street

Agent: Noble Estates Wines & Spirits Inc.

Natalie's Score: 90/100

Lots of wet stone and petrol on the nose that gives way to brilliant lemon sunshine zest on the palate. Medium-bodied and vibrant with juicy mouth-watering acidity for seafood.

Riesling food pairings: smoked salmon on baguette, mild curries, seafood salad.

Scrumptious Seafood Wine

This 13th Street June's Vineyard Riesling 2015 was reviewed on August 19, 2017 by Natalie MacLean

More Vintages: 2021  2020  2019  2018  2016 

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Pricing & Stock Information

Reviews and Ratings

Rachelle O'Connor rated this wine as 92/100 with the following review:

Lots of minerality and petrol on the nose, with fabulous flavors of grapefruit, stonefruit, lemon and ginger. This is a great Riesling at a great value!
Matt Steeves - Certified Sommelier rated this wine as 91/100 with the following review:

13th Street Winery's June's Vineyard Riesling, made from Alsatian old Clone 49 Riesling, shows a remarkably delicate yet complex nose of fresh stone fruit, floral blossom, sweet bees wax, petrol, and crisp limestone minerality. The palate is rather dry with a slight sweetness showing up on the mid palate, with a long spicy stone fruit and mineral finish. Very versatile, this beautiful Ontario Riesling is a fantastic choice for just about anything you can imagine from appetizers, Pad Thai, Thanksgiving meals, or creamy cheeses - each delicious with this value-priced wine. Tasted September 2017. 90-91 points. Matt Steeves - www.quercusvino.ca
From Creek Shores in the Niagara Peninsula, 13Th Street, June's Vineyard (2015) Riesling has all the hallmarks of a German Riesling with wet stone, petrol and lemon curd on the nose and palate. The wine is medium-bodied and off-dry. Pair with pork knuckles and sauerkraut. - Community Wine Reviews

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