Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 333,835 strong:

Register Today!

Barossa Valley Estate Grenache Shiraz Mouvedre 2012

Thanks for liking this wine! Let your friends on Twitter and Facebook know about it by clicking on the buttons here.

If you've already connected your Twitter account, then you don't need to click on the Twitter button to share your review as it'll be done for you.

Optional: Before you share your wine find with friends, you can pick a score or make a quick tasting note, or both if you like:


My Score:
 
My Tasting Notes:
Expand Box




Community Reviews

There are 8 user submitted reviews for this wine.

Colin McKone rated this wine as 91/100 with the following review:

A delieghtful Australian GSM with aromas of plum, black cherry, blackberry, raspberry baking spice, cedar, mint. Flavours of ripe fruit including plum, blackberry and raspberry along with baking spices. Full bodied with balanced acidity and tannins. This wine can bee joyed on its own, with a steak or a nice juicy hamburger.
Wineboy rated this wine as 87/100 with the following review:

This has all the rich, ripe fruit one has grown to expect from Australia, with a seam of crispness to keep it fresh. Purity of berry fruit, plus a white pepper note.
Bill Wright Sommelier rated this wine as 91/100 with the following review:

Aromas of both red and black food jump from glass to nose. A spice bomb in the mouth with smoke and fruit. A nice long smooth finish. Clean and refreshing.

Tasted April 3/16
Heather Wall rated this wine as 92/100 with the following review:

Can you be powerful yet elegant? This lovely GSM is just that! There's a rich concentration of stewed red and black fruit up front followed by sweet spices, toast, cedar, and bramble. The acidity is bright and balances the fruit component brilliantly. This red wine blend is dry with a velvety smooth finish. There's lots to love about this wine for $25. Easter lamb or a fine cut of beef would compliment this beauty.
Tasted: February 2016
Courtney Flood rated this wine as 93/100 with the following review:

Another amazing wine from this winery, I picked this winery's Shiraz as my favorite of the Super Tasting Sunday, but in fact I like this one better. I am a sucker for a GSM blend, and this one is no exception. The aromas alone are intoxicating with very intense berry aromas, vanilla, granite, mint. The taste is pure and rich fruit, great acidity, and long finish that shows the vanilla from the oak. Delicious.
Jennifer Havers rated this wine as 91/100 with the following review:

Delicious, smooth yet robust. This blend has a full ripe fruit and pepper aromas, and some toasty oak. Similar flavours on the palate. Medium tannin and balanced acidity. Would complement a steak nicely. Enjoy!
Lori Kilmartin WSET3 rated this wine as 92/100 with the following review:

What a great GSM blend! (Grenache 45%, Shiraz 41%, Mourvèdre 14%) Australia is know for big reds and this is no exception. A juicy wine that delivers - balanced tannins and acidity with a lingering finish of fruit and some heat. Smooth but enough tannins to stand up to a rare piece of beef or pair it with a pungent blue cheese.
Douglas McMillan rated this wine as 92/100 with the following review:

A rich variety of aromas of tart cherry, plum, cocoa, smoke, cedar, and blueberry, all in a nice balance. The taste is tart, silky fruit, tending towards the cherry and plum, with a nice spicy aspect as well. Some fine grippy tannins and a tart, spicy finish. I'd love this wine with rare roast beef.




Natalie's Review

Barossa Valley Estate Grenache Shiraz Mouvedre 2012, Barossa Valley, Australia: Beautiful richness and complexity in this robust, velvet smooth Australian red wine. This is a traditional GSM blend of Grenache, Shiraz and Mouvedre, with each grape contributing different aromas and textural elements. Highly recommended. Drink: 2013-2018. 477793 14% XD 750 mL  $21.95 Score: 93/100. June 5, 2016 Top Rated Red Wine. Heavenly Hamburger Wine  Full Review

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Poggio al Tesoro Red Wine
2021,
Bolgheri, Tuscany D.O.C. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 333,835 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award