Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 334,958 strong:

Register Today!
Ad

Xavier Vignon Ventoux 2017 Wine Review

Xavier Vignon Ventoux 2017

Xavier Vignon Ventoux 2017

Ventoux, Rhône A.P., France

Community Score:89/100

Community Reviews: 4

  Add My Review


Price: $18.95

Drink: 2019-2025

Bottle size: 750 ml

Alcohol: 14.5%

Sweetness: Extra Dry

Wine Type: Red Wine


Winery: Xavier Vignon

Agent: Noble Estates Wines & Spirits Inc.

Natalie's Score: 89/100

A spicy, rich Rhône red made from Syrah, Grenache and Mourvèdre wine grapes and produced by Xavier Vignon. Lots of ripe raspberry and sweet spice flavours on the palate. Tannins are fine. The Grenache wine for this blend was aged in tank. Enjoy now and for the next three years. Pair with grilled pork sausages.

Food pairings: sausage and bean cassoulet, gourmet hamburgers, Salisbury steak.

Heavenly Hamburger Wine

This Xavier Vignon Ventoux 2017 was reviewed on May 22, 2021 by Natalie MacLean

More Vintages: 2021  2019  2016  2015  2012 

  Add New Vintage

Pricing & Stock Information

StoreStock    
Lakeshore & Highway 1018 Add
York Mills & Leslie18 Add
Markham & Bur Oak17 Add
Dundas & Winston Churchill16 Add
Front & Spadina16 Add
See More Edit

Reviews and Ratings

Carolyn Hetke rated this wine as 89/100 with the following review:

A respected wine consultant now producing his own wines, Xavier Vignon's wines are always a reliable choice. This GSM has an elegant nose of raspberry and cherry that carries over to the palate. Well balanced with grippy tannins on the finish. Good value. Try it with kebabs. Tasted July 2019. www.thewineloverskitchen.com
From the Ventoux wine region, Xavier Vignon 2017 is produced by Xavier Vignon, consulting winemaker for several respected Rhone Valley wineries. This medium-plus-bodied vintage is juicy and intense with a 50% Syrah, 30% Grenache and 20% Mourvèdre red wine blend. Look for ripe dark raspberry, baking spice and dark chocolate flavours lingering on the palate. Tannins are smooth and velvety. Enjoy with a grilled hangar steak done rare. - Community Wine Reviews

If you liked the Xavier Vignon Ventoux 2017, you might also like these wines:

Recipes for Xavier Vignon Ventoux 2017

Ad

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Hinterbrook Red Wine
2018,
Niagara Lakeshore, Ontario V.Q.A. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 334,958 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award