Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 333,803 strong:

Register Today!

Versado Malbec 2013 Wine Review

Versado Malbec 2013

Versado Malbec 2013

Luján De Cuyo, Mendoza, Argentina

Community Score:90/100

Community Reviews: 7

  Add My Review


Price: $25.95

Drink: 2013-2018

Bottle size: 750 ml

Alcohol: 14.8%

Sweetness: Extra Dry

Wine Type: Red Wine


Winery: Versado

Agent: Sperling Vineyards

Natalie's Score: 90/100

Black spice and dark plum with attractive pepper and smoke on the nose and palate of this full-bodied Argentine red wine made from the country's flagship red grape Malbec. Perfect for meat lovers' pizza.

Malbec food pairings: marinated steaks, beef stews.

Best Beef Wine

This Versado Malbec 2013 was reviewed on March 3, 2017 by Natalie MacLean

More Vintages: 2018  2017  2015  2014  2012 

  Add New Vintage

Pricing & Stock Information

StoreStock    
Highway 401 & Weston27 Add
Carling & Woodroffe27 Add
Avenue & Lawrence27 Add
Eglinton & Laird23 Add
Mcneely & Highway 722 Add
See More Edit
  • BCLDB
  • 680637
  • $19.85 
  • Check Stock

Reviews and Ratings

Roger Bryanton rated this wine as 90/100
Monique Sosa - Accredited Sommelier rated this wine as 90/100 with the following review:

Like ripe black fruit? Look no further! This wine is a remarkable expression of Argentinean Malbec. Rich ripe black cherry, black plum, cassis, and mocha notes dominate the aromas and flavours. Nuances of graphite and wet stone minerality, pepper and smoke linger on as well. It's full bodied with smooth tannins, lusciously balanced acidity and a long earthy-pepper black plum-cherry finish. Enjoy with beef kebobs. Tasted Mar 2017.
Jon Steeves - Sommelier rated this wine as 90/100 with the following review:

Yummy. Dense purple. Concentrated supple black plum, savoury herb with a hint of graphite minerality. Vinified with Mendoza fruit from 1000 m ASL this high elevation cool climate Malbec is shining bright with flavours and has an enticing and deep full body. Pair with herb and citrus marinated beef kebabs or easily sippable on its own. Tasted 2013 vintage in March 2017. 90 points
Stephen Andrews reviewed this wine as follows:

Tasted the wine on March 5th 2017. Purple colour. On the nose plum jam very pleasing. On the palate more plum dark cherry, soft tannins. Very easy to drink. I think the wine may have reached its peak drink now and enjoy with a beef stew, cheddar cheese, or a piece of chocolate. Limited number of bottles. Looking forward to future vintages. Good value at $20.
Produced by the Ontario husband and wife team Peter Gamble & Ann Sperling (also think Southbrook, Benjamin Bridge, Sperling Vineyards), the grapes are sourced from old vines planted high in the foothills of the Andes Mountains of Mendoza at 1,000 metres above sea level. The vines are irrigated naturally by glacial melt. - Community Wine Reviews

1 Member would buy this wine again

If you liked the Versado Malbec 2013, you might also like these wines:

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Poggio al Tesoro Red Wine
2021,
Bolgheri, Tuscany D.O.C. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 333,803 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award