Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 333,814 strong:

Register Today!

Torres Altos Ibéricos Crianza Tempranillo 2013 Wine Review

Torres Altos Ibéricos Crianza Tempranillo 2013

Torres Altos Ibéricos Crianza Tempranillo 2013

Rioja D.O.C.A., Spain

Community Score:89/100

Community Reviews: 6

  Add My Review


Price: $14.95

Drink: 2016-2020

Bottle size: 750 ml

Alcohol: 14%

Sweetness: Dry

Wine Type: Red Wine


Winery: Torres

Agent: Philippe Dandurand Wines Ltd.

Natalie's Score: 91/100

This robust Spanish red wine is made from 100% Tempranillo grapes, the country's flagship red wine varietal. The wine was matured for 12 months in oak barrels followed by prolonged bottle aging before being released from the winery. A superb Spanish red wine, especially at this price point! Full-bodied, rich and layered with aromas of black fruit, dark spice, earth and toast. Pair with game meats. Serve at 17-18 degrees Celsius.

Tempranillo food pairings: grilled, smoked meats, slow-braised brisket.

Best Beef Wine

This Torres Altos Ibéricos Crianza Tempranillo 2013 was reviewed on October 15, 2016 by Natalie MacLean

More Vintages: 2019  2016  2014  2012  2012 

  Add New Vintage

Pricing & Stock Information

  • BCLDB
  • 267104
  • $15.02 
  • Check Stock

Reviews and Ratings

Monique Sosa - Accredited Sommelier rated this wine as 90/100 with the following review:

Enticing red (candied) berry and sweet baking spice aromas. Tart cranberry notes are dominant on the palate. This wine is dry with high mounthwatering acidity, a satin mouthfeel, and a long clean cranberry finish. This wine is an absolute bargain for quality! It pairs very well with your favourite stews or braises. Tasted Oct 2016. @sommsosa | bespoketastings.ca
Heather Wall - CS; WSET Advanced rated this wine as 90/100 with the following review:

A gorgeous deep ruby colour with aromas and flavours of red berries, mocha and violets. Good length on a tart strawberry-rhubarb finish. Solid price performer. Crafted with 100% Tempranillo. Full-bodied and masculine with balanced cleansing acidity. Enjoy with a juicy hamburger or grilled rib steak. Points for value.
Tasted: October 2013
Sylvain Segard rated this wine as 89/100 with the following review:

Dark fruit, leather, and flowery aromas blend with a complex full bodied wine that reveals lots of ripe fruit flavours, baking spices, and earthy notes. The tannins are reasonably integrated and this wine would pair really well now with fatty meat dishes. With another five years of ageing, this wine will have mellowed and should be a pleasant sipper for those who love full layered wines.
Douglas McMillan rated this wine as 89/100 with the following review:

Spicy, smokey red cherry, eucalyptus, cedar, and candied berries. The taste is a well balanced blend of red and black berries with medium-plus acidity and silky tannins. This wine is definitely hitting above it's price point and will pair nicely with rare steak.
Rachelle O'Connor rated this wine as 88/100 with the following review:

Leather, berries, and earthiness in the glass. Well integrated tannins with lots of ripe berries, leather, vanilla and sandalwood wood on the palate. Aged 12 months in Oak barrels.

If you liked the Torres Altos Ibéricos Crianza Tempranillo 2013, you might also like these wines:

Recipes for Torres Altos Ibéricos Crianza Tempranillo 2013

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Poggio al Tesoro Red Wine
2021,
Bolgheri, Tuscany D.O.C. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 333,814 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award