Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 332,944 strong:

Register Today!

Sella & Mosca Di Sardegna Riserva Cannonau 2014 Wine Review

Sella & Mosca Di Sardegna Riserva Cannonau 2014

Sella & Mosca Di Sardegna Riserva Cannonau 2014

Sardinia, Italy

Community Score:90/100

Community Reviews: 4

  Add My Review


Price: $16.95

Drink: 2015-2020

Bottle size: 750 ml

Alcohol: 14%

Sweetness: Extra Dry

Wine Type: Red Wine


Winery: Sella & Mosca

Agent: Majestic Wine Cellars

Natalie's Score: 90/100

A robust, mature-tasting Italian red wine with classic aromas of smoke, tanned leather, dried earth and tobacco leaves. Made from old vines and aged in oak barrels. Amazing for the price. Pair with rare steak.

Cannonau food pairings: braised beef dishes, turkey, soft cheese, roasted pork, lamb.

Cool Creamy Cheese Wine

This Sella & Mosca Di Sardegna Riserva Cannonau 2014 was reviewed on October 31, 2017 by Natalie MacLean

More Vintages: 2013  2012  2011  2006  2006 

  Add New Vintage

Pricing & Stock Information

  • BCLDB
  • 278127
  • $18.35 
  • Check Stock

Reviews and Ratings

Jon Steeves - Sommelier rated this wine as 91/100 with the following review:

Fantastic old world riserva for old world Grenache lovers. Dark plum, ferrous wet stone minerality, racy red berry and aged leather. Beautiful with Italian charcuterie platter. Tasted 2014 riserva in Nov 2017. 91 points. Great value. #BespokeTastings
Monique Sosa - Accredited Sommelier rated this wine as 90/100 with the following review:

Once you get past the "earthy, smoky, rustic, composty" notes, you'll find an incredible value-priced old world Italian Grenache (Cannonou). Key notes include (aside from the compost) black plum, dark berries, cocoa, and leather. Enjoy this medium-full bodied red with aged cheese and salumi. Tasted Nov 2017 by @sommsosa | bespoketastings.ca
Andrea Shapiro rated this wine as 90/100 with the following review:

Excellent value. Cherry, blackberry, smokey earth and toast. Hints of mushrooms and leafy forest. Flavours are fruity and rich with cherry and stewed strawberries, dark cocoa, leather, herbs and rosemary herbs. Medium plus acidity, tannins and body with some smoke and salted licorice on the end. Pair with salami, smoked cheeses and coppa ham. 90 points. January 2018

If you liked the Sella & Mosca Di Sardegna Riserva Cannonau 2014, you might also like these wines:

Recipes for Sella & Mosca Di Sardegna Riserva Cannonau 2014

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Noughty Sparkling Wine
Sparkling Chardonnay,
La Mancha ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 332,944 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award