Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 332,941 strong:

Register Today!

Ménage à Trois Red 2012 Wine Review

Ménage à Trois Red 2012

Ménage à Trois Red 2012

California, United States

Community Score:76/100

Community Reviews: 19

  Add My Review


Price: $18.95

Drink: 2013-2016

Bottle size: 750 ml

Alcohol: 13.5%

Sweetness: Dry

Wine Type: Red Wine


Winery: Ménage à Trois

Agent: Philippe Dandurand Wines Ltd.

Natalie's Score: 90/100

Fleshy black raspberry and cherry on the nose of this terrifically tasty Californian red wine blend of Zinfandel, Merlot and Cabernet Sauvignon. The name is fun, but don't let that mislead you into thinking that this isn't a seriously good wine. Pair with roast beef for three ;)

Red food pairings: saucy pulled-pork sammies, braised short ribs with chocolate and rosemary.

This Ménage à Trois Red 2012 was reviewed on August 15, 2014 by Natalie MacLean

More Vintages: 2010  2011  2009  2017  2015 

  Add New Vintage

Pricing & Stock Information

  • BCLDB
  • 360883
  • $13.89 
  • 2,647 bottles
StoreStock    
Nordel Crossing196 Add
Port McNeill47 Add
Kamloops North44 Add
Nicola Station43 Add
Victoria Westshore39 Add
See More Edit

Reviews and Ratings

Jennifer Wilson rated this wine as 90/100
Courtney Flood rated this wine as 87/100 with the following review:

Cherry, plum, vanilla, strawberry. This wine is a little on the plush side. Vanilla, blackberry and cherry on the palate with a long, sweet finish. A great sipping wine for anyone who doesnt like an overwhelming acidity. I would pair with a tomato-based dish, or something marinated with soya sauce.
Matt Steeves - Certified Sommelier rated this wine as 87/100 with the following review:

Ruby red, the nose shows sweet fruits, dark chocolate, cherry, raspberry jam, clove, and vanilla. Palate shows ripe raspberry, smoke, raspberry jam, and vanilla. Slightly off-dry, this fruit forward wine is a true crowd pleaser. If pairing with food, try pulled pork, BBQ'd ribs, or glazed ham. Tasted November 2014. 87 points. Matt Steeves - @QuercusVino
Sean O'Regan - Certified Sommelier rated this wine as 86/100 with the following review:

Nov 22, 2014: Med ruby/purple, candied nose with raspberry jam, vanilla, baking spice and faint herbal note. Sweet, fruity, berry jam, mocha, oak, baking spice, with near imperceptable tannins and good acidity. Crowd pleasing party wine or pair with grilled meats with sweet BBQ sauce.
Dara rated this wine as 82/100 with the following review:

Sweeter than expected / heavy cherry and raspberry flavours. I like the finish.
Kathleen rated this wine as 20/100 with the following review:

Not enjoyable on the pallet
Community Reviewer reviewed this wine as follows:

This wine's unique grape blend offers the fresh, ripe, jam-like fruit that is the calling card of California reds; the perfect match with grilled meats and chicken.

Source: NB Liquor Stores

If you liked the Ménage à Trois Red 2012, you might also like these wines:

Recipes for Ménage à Trois Red 2012

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Noughty Sparkling Wine
Sparkling Chardonnay,
La Mancha ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 332,941 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award