Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 333,933 strong:

Register Today!

Megalomaniac Frank Cabernet Franc 2017 Wine Review

Megalomaniac Frank Cabernet Franc 2017

Megalomaniac Frank Cabernet Franc 2017

Niagara Peninsula, Ontario V.Q.A., Canada

Community Score:90/100

Community Reviews: 2

  Add My Review


Price: $29.95

Drink: 2019-2023

Bottle size: 750 ml

Alcohol: 13.5%

Sweetness: Extra Dry

Wine Type: Red Wine


Winery: Megalomaniac

Agent: John Howard Cellars

Natalie's Score: 90/100

A youthful, and elegant Old Vines Cabernet Franc, full-bodied with red and blackberry, red plum, violet and sweet and pepper spice flavours on the palate. Great balance of fruit to acidity, well-structured with slightly chewy tannins.

Cabernet Franc food pairings: grilled veal Porterhouse, duck confit, beef sliders.

Voluptuous Veal Wine

This Megalomaniac Frank Cabernet Franc 2017 was reviewed on March 6, 2020 by Natalie MacLean

More Vintages: 2021  2016  2015  2011  2009 

  Add New Vintage

Pricing & Stock Information

StoreStock    
Front & Division11 Add
9th & 16th11 Add
Bank & Walkley11 Add
Third Line & Rebecca11 Add
Avenue & Lawrence10 Add
See More Edit

Reviews and Ratings

Megalomaniac Frank Cabernet is a tip of the hat to the to those who just look forward to a fine glass of Cabernet Franc at the end of the work day. They will not be disappointed with this fresh and youthful, medium-bodied Cab Franc from the Niagara Peninsula wine region. Look for fresh raspberry, red currant, pomegranate, red plum flavours savoury and silky on the palate and matched with fresh acidity for food. Pair with grilled pork chops. - Community Wine Reviews

If you liked the Megalomaniac Frank Cabernet Franc 2017, you might also like these wines:

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

VINADA® Sparkling Wine
Sparkling Crispy Chardonnay Mini,
Languedoc ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 333,933 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award