Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 333,883 strong:

Register Today!

Kim Crawford Sauvignon Blanc 2016 Wine Review

Kim Crawford Sauvignon Blanc 2016

Kim Crawford Sauvignon Blanc 2016

Marlborough, New Zealand

Community Score:91/100

Community Reviews: 14

  Add My Review


Price: $19.95

Drink: 2016-2018

Bottle size: 750 ml

Alcohol: 13.5%

Sweetness: Extra Dry

Wine Type: White Wine


Winery: Kim Crawford

Agent: Arterra Wines Canada Inc.

Natalie's Score: 91/100

Crisp, clean and refreshing New Zealand Sauvigon Blanc with aromas of fresh cut grass, lime and lemon zest. Pair with fresh seafood and vegetarian dishes, including spinach quiche.

Sauvignon Blanc food pairings: planked salmon, field salads.

Splendid Salad Wine

This Kim Crawford Sauvignon Blanc 2016 was reviewed on November 14, 2017 by Natalie MacLean

More Vintages: 2015  2014  2013  2012  2011 

  Add New Vintage

Pricing & Stock Information

StoreStock    
Barrack & King1,990 Add
Hazeldean & Main1,684 Add
March & Maxwell Bridge1,298 Add
Terry Fox & Campeau1,261 Add
Broadway & Townline1,071 Add
See More Edit
  • BCLDB
  • 100594
  • $15.65 
  • 37,426 bottles
StoreStock    
Sidney1,236 Add
Kamloops Columbia Place960 Add
Victoria Westshore948 Add
Dunbar946 Add
Broadmead Village794 Add
See More Edit

Reviews and Ratings

Jane Staples - Certified Sommelier rated this wine as 93/100 with the following review:

Here's a Sauv Blanc that I never tire of, with its appetizing aromas of passionfruit, citrus and freshly-cut grass The palate bursts with flavours of more tropical guava, passionfruit, canned white asparagus and citrus, with a mouth-watering acidity and lingering finish. This is a perfect salad wine, especially if you're adding shrimp to the salad or a side of grilled calamari. Works beautifully with Chicken Alfredo, too, with the citrus balancing the rich sauce.
Tasted Dec. 2016
Johnny Doyle rated this wine as 93/100
Andrea Shapiro rated this wine as 91/100 with the following review:

Pale - almost colourless with green reflections. Refreshing gooseberries, white grapefruit citrus, pineapple and that classic grassy herbal NZ sauve punch with some tropical fruit notes. Flavours echo the bouquet. High acidity, well balanced with touches of asparagus and nectarine persisting. Crisp and zingy. Perfect pairing for herbed goats cheese, tabbouleh, dolmathes on on its own as a stand-alone. 91 points - Tasted January 2017
Monique Sosa - Accredited Sommelier rated this wine as 91/100 with the following review:

Unbelievably aromatic and flavourful. And what a bargain! Get ready for an explosion of guava, passionfruit, citrus and zesty fresh herbaceous notes. A medium-bodied zingy crisp high acid juicy Sauvignon Blanc perfect for pairing with a crispy-fried cod taco salad. Tasted Sept 2017 by @sommsosa | bespoketastings.ca
Matt Steeves - Certified Sommelier rated this wine as 90/100 with the following review:

Kim Crawford continues to be one of the most appreciated Sauvignon Blanc expressions around the world. The 2016 vintage shows the characteristics of Marlborough that the world has grown so fond of. Expressive passion fruit, guava, and grapefruit interlaced with sweet herbal tones. Mouthwatering citrus and lemongrass on the long crisp fruit finish. Year after year, Kim Crawford manages to produce quality wines at a great price making them a top selling brand around the world. Enjoy with seafood, lightly spiced Asian cuisine, salads, and fish tacos. 90 points. Matt Steeves - www.quercusvino.ca
Jon Steeves - Sommelier rated this wine as 89/100 with the following review:

This is a highly aromatic and wonderfully executed NZ Sauvignon Blanc with crowd pleasing appeal. Wnemaker Anthony Walkenhorst and his team have produced a Wine with typicity, consistent with 2015 vintage and easily enjoyable in this great 2016 vintage on its own or with snow crab, king crab, prawns or scampi or fish tacos. Full Bodied, creamy, with notes of lemongrass, green mango, papaya, savoury herb and a hint of candled lemon. Well balanced. Pairs well with lemon drizzled pan fried filet of sole or fish tacos. Tasted Dec 2016. Rated 89/100

6 Members would buy this wine again

If you liked the Kim Crawford Sauvignon Blanc 2016, you might also like these wines:

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Boya White Wine
Sauvignon Blanc 2024,
Leyda Valley D.O. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 333,883 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award