Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 332,941 strong:

Register Today!

Carnivor Cabernet Sauvignon 2014 Wine Review

Carnivor Cabernet Sauvignon 2014

Carnivor Cabernet Sauvignon 2014

California, United States

Community Score:90/100

Community Reviews: 19

  Add My Review


Price: $19.00

Drink: 2014-2018

Bottle size: 750 ml

Alcohol: 14%

Sweetness: Dry

Wine Type: Red Wine


Winery: Carnivor

Agent: E&J Gallo Winery Canada Ltd.

Natalie's Score: 90/100

Rich and succulent Californian red wine with gloriously delicious flavours of blackberry and fleshy black plum and mocha. pair with grilled steak.

This Carnivor Cabernet Sauvignon 2014 was reviewed on January 8, 2017 by Natalie MacLean

More Vintages: 2013  2011  2012  2019  2017 

  Add New Vintage

Pricing & Stock Information

  • BCLDB
  • 884122
  • $13.36 
  • Check Stock

Reviews and Ratings

Sharon Lécuyer rated this wine as 93/100 with the following review:

Gorgeous blueberry and raspberry on the nose. 'Walking Dead' long legs on this wine with a long finish. Delightful wine to sip all day...and night. Well worth the 'wine mouth' or 'zombie mouth' of this dark red! Delicious and fantastic value!
Colin McKone - Sommelier rated this wine as 92/100 with the following review:

Wow, this California Cab is a big, bold and succulent. It pours purple in colour and is teaming with aromas of plum, blackberry, mocha, cassis and raspberry. On the palate you get rich flavours of dark berries and chocolate. This cab is full bodied and well balanced with soft tannins. This wine will be great at your next BBQ to pair will grilled red meats. A steal and terrific value at this price point. If you love Cabernet Sauvignon grab a bottle, you will not be disappointed. Tasted on July 30, 2017.
Frazer Smith rated this wine as 92/100 with the following review:

Rich, full full body, cherry, chocolate and smoky. Great wine!
Elle rated this wine as 91/100
Lynn van der Linde - Certified Sommelier rated this wine as 90/100 with the following review:

Heady aromas of blueberry, cassis and toasted oak have a velvety mouth feel, and a lingering blueberry finish. Lively for such a bold wine, and the softer tannins make this ideal for a variety of meals, from barbecued burgers to camp fire s'mores!
Nick Onischuk - Accredited Sommelier rated this wine as 90/100 with the following review:

The Carnivor Cabernet Sauvignon 2014 is a great pairing for your grilled meats! This full bodied wine has dark berry fruit, blackberry, slight coffee and caramel on the nose. Great wine under $20! Tasted November 2016 (90/100)
Donna Hargrove rated this wine as 90/100 with the following review:

A blend of toast, caramel, blackberry on the palate. Hint of sweetness on the finish. Great with red meats and tomato pasta dishes.
Luc Delorme rated this wine as 89/100 with the following review:

Big, bold nose of rich dark cherry and pepper, this deep purple cab presents itself in the typical Californian style. The first sip reveals that the tannins are in line with the deep colour of the wine. Ripe fruit and peppery notes persist on the palate, with a level of acidity that is not always seen in a California Cab. It's a New World wine that drinks a bit more like an Old World one.

The alcohol is well-integrated with the tannins, and makes for a very nice wine to for grilled red meats. Good value for a Californian Cab.
Martin Jutras rated this wine as 86/100
Donna reviewed this wine as follows:

Out this week in the LCBO flyer. Will try it this weekend with a good steak!

6 Members would buy this wine again

If you liked the Carnivor Cabernet Sauvignon 2014, you might also like these wines:

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Noughty Sparkling Wine
Sparkling Chardonnay,
La Mancha ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 332,941 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award