Bonterra Chardonnay 2007 Wine Review

Natalie's Score: 90/100

Vintages Wine Panel: Bonterra uses only organically grown grapes in their wines. The nose shows attractive aromas of banana, melon and peach along with hints of caramel, vanilla and oak. The wine is dry, vibrant and packed with fruit, and is a ‘natural’ selection for grilled red pepper or eggplant dishes. This organic wine contains only 17 mg/L of free sulfur. My: A rich, plush Chardonnay with soothing layers of ripe pears, peaches, mango and pineapple. Full-bodied and balanced with an excellent structure. Perhaps for the picnic table or deck. Part of the Vintages Essentials.

Chardonnay food pairings: grilled red pepper, eggplant dishes, Asian dishes, roast chicken.

This Bonterra Chardonnay 2007 was reviewed on April 11, 2009 by Natalie MacLean

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Recipes for Bonterra Chardonnay 2007

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