Trapiche Extravaganza 2013, Argentina, Argentina: Rich and full-bodied with lots of mocha, dark chocolate and vanilla spice on the nose from generous oak aging. A mouth-filling wine with layers of fleshy black fruit flavour on the palate. This is a blend of Malbec, Bonarda and Syrah grapes that yields a velvet texture on the tongue. Try it with coffee-rubbed steak or ribs. Drink: 2014-2018. 360776 13.50% XD 750 mL  $15.95 Score: 88/100. February 1, 2015 Best Value Red Wine. Best Beef Wine Full Review

Pascual Toso 2012, Mendoza, Argentina: This elegant, balanced and complex Argentine red wine offers layers of delicious satisfaction. Aromas of smoky blackcurrant and cassis. Long finish. Great craftsmanship. Highly recommended. Drink: 2013-2016. 162610 14% XD 750 mL  $15.95 Score: 89/100. August 3, 2014 Best Value Red Wine. Best Beef Wine Full Review

Malivoire Wine Company Gamay 2013, Niagara Peninsula, Ontario VQA, Canada: Vibrant, electric and alive in the glass: this characterful, medium-bodied red wine shows just why Gamay could be the best red wine for Niagara. Luscious red fruits and a wonder texture. Pair with roast turkey. Drink: 2014-2018. 591313 13% D 750 mL  $17.95 Score: 89/100. August 16, 2014 Best Value Red Wine. Scrumptious Seafood Wine Full Review

Santa Carolina Reserva De Familia Carmenère 2010, Rapel Valley, Chile: Robust and brooding with exceptional value, like the rest of the wines in its line-up. Big black fleshy fruit, loaded with toasty oak, tar and smoke. Endless, deep and rich. Discuss world domination. Drink: 2013-2017. 34942 15% XD 750 mL  $21.95 Score: 91/100. August 30, 2014 Best Value Red Wine. Best Beef Wine Full Review

Errázuriz Max Reserva Cabernet Sauvignon 2012, Aconcagua Valley, Chile: Very attractive fleshy blackberry on the nose, which is fresh and enticing without any heavy oak present. Balanced and layered on the palate, with a full-bodied weight and richness, but again not ponderous. Long finish. Superb value. Drink: 2014-2017. 335174 14% XD 750 mL  $21.95 Score: 90/100. April 15, 2015 Best Value Red Wine. Luscious Lamb Wine Full Review

Monkey Bay Sauvignon Blanc 2014, Marlborough, New Zealand: Crisp and clean with lively notes of lime-citrus and white grapefruit. Not overly grassy. Pair with vegetarian dishes. Drink: 2014-2016. 620062 11.50% XD 750 mL  $13.95 Score: 88/100. August 15, 2014 Best Value White Wine. Splendid Salad Wine Full Review

The Grinder Pinotage 2013, Swartland W.O., South Africa: Love that coffee, espresso, mocha nose! You'll never forget it, or confuse it with anything. This full-bodied, delicious red wine is made from South Africa's signature (and quite distinctive) Pinotage grape, a cross between Cinsault and Pinot Noir. This wine is dry, but it finishes with delicious flavours of dark chocolate. Pair it with grilled meats, especially chary pork chops. Yum! Drink: 2014-2017. 572107 14% XD 750 mL  $14.95 Score: 89/100. August 15, 2014 Best Value Red Wine. Plush Pork Wine Full Review

Ménage à Trois Red 2012, California, United States: Fleshy black raspberry and cherry on the nose of this terrifically tasty Californian red wine blend of Zinfandel, Merlot and Cabernet Sauvignon. The name is fun, but don't let that mislead you into thinking that this isn't a seriously good wine. Pair with roast beef for three ;) Drink: 2013-2016. 308007 13.50% D 750 mL  $18.95 Score: 90/100. August 15, 2014 Best Value Red Wine. Full Review