Natalie MacLean - delicious wine picks and pairings
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Brian Panhuyzen

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Trapiche Extra Brut Sparkling 2017, Mendoza, Argentina: Crisp and clean Argentine sparkling wine made from a blend of 70% Chardonnay, 20% Semillon and 10% Malbec grapes grown in the Agrelo and Uco Valley regions of the Mendoza. A superb value, which makes this perfect forlarge parties and holiday entertaining. Lime fresh aromas with some green apple. Lees contacts adds creamy, toasty richness. Serve chilled an aperitif or companion to sushi and shellfish. Drink: 2017-2019. 262261 12% XD 750 mL  $13.45 Score: 89/100. September 5, 2017 Best Value Sparkling Wine. Terrific Turkey Wine Full Review
Susana Balbo Crios Malbec 2015, Mendoza, Argentina: Tasty and full-bodied Argentine red wine with black fruit and toasty smoke aromas. Supple and smooth. Winemaker Susana Balbo is one of the most respected names in the Argentine wine industry. This particular Malbec has a great finish. Pair with lamb chops. Great price. Drink: 2017-2020. 538784 14% XD 750 mL  $14.95 Score: 90/100. January 6, 2018 Best Value Red Wine. Harmonious Hard Cheese Wine Full Review
19 Crimes Cabernet Sauvignon 2015, South Australia, Australia: A terrific, full-bodied, well-structured Australian red wine made from the classic Cabernet Sauvignon grape. This wine offers aromas of minty blackberry, toasty oak and dark spice. On the palate, it's savoury, meaty, and juicy mouth-watering. Perfect for prime rib. The wine is named in honour of the original convicts who settled in Australia. Drink: 2016-2021. 461525 14% D 750 mL  $18.95 Score: 91/100. November 9, 2016 Best Value Red Wine. Best Beef Wine Full Review
Henry of Pelham Winery Cabernet Merlot 2016, Niagara Escarpment, Ontario VQA, Canada: Round, voluptuous and full-bodied Cabernet-Merlot blend from Niagara. Aromas of black fleshy ripe fruit and some spice. Pair with grilled pork chops. Drink: 2016-2021. 504241 13.50% XD 750 mL  $14.95 Score: 89/100. August 28, 2018 Best Value Red Wine. Full Review
Reif Estate Winery Cabernet Merlot 2016, Niagara-On-The-Lake, Ontario VQA, Canada: An incredibly great price for such a juicy, full-bodied, full-flavoured red wine blend of Cabernet and Merlot! Fleshy ripe black plums and berries on the nose of this robust, dry Niagara red wine. Pair with grilled meats and barbecued anything. Drink: 2017-2020. 565713  13% XD 750 mL  $14.75 Score: 89/100. April 13, 2018 Best Value Red Wine. Charming Grilled Chicken Wine Full Review
Blu Giovello Prosecco, Veneto, Italy: Creamy and rich with persistent mousse. Lime blossom and lemon zest. Very fresh and crisp. Drink: 2016-2019. 85316 11% D 750 mL  $14.95 Score: 89/100. January 8, 2017 Best Value Sparkling Wine. Full Review
Rivera Il Falcone Riserva Castel del Monte 2011, Puglia D.O.C.G., Italy: This robust Italian red wine is made in one of the more southerly wine regions of the country, where the grapes ripen to full flavour and depth. The 2011 vintage of the Rivera Il Falcone is a blend of mostly Nero di Troia grapes and some Montepulciano grapes. Savoury, smoky and brooding with fleshy black fruit aromas and flavours. Ultra-delicious and smooth already in texture. Southern Italy has undergone a quality revolution. Taste this red to see what I mean. Pair this wine with hearty meat dishes. Drink: 2017-2020. 177295 13.50% XD 750 mL  $26.95 Score: 91/100. January 6, 2018 Best Value Red Wine. Luscious Lamb Wine Full Review
Big Bill Sauvignon Blanc 2017, Western Cape, South Africa: Crisp, fresh and vibrant South African Sauvignon Blanc at an amazingly great price! Aromas of lime citrus and grass. Pair with shellfish, seafood and vegetarian dishes. Drink: 2018-2020. 524330 13% D 750 mL  $13.95 Score: 89/100. February 26, 2018 Best Value White Wine. Venerated Vegetarian Wine Full Review
Honoro Vera Monastrell 2016, Jumilla D.O.P., Spain: Spectacular value for this robust Spanish red wine. If you love Californian Zinfandel, try this. Fleshy ripe black and purple plums and blueberries on the nose and palate of this smooth, full-bodied Spanish red wine. Pair with barbecued sweet ribs. This Spanish red wine is made from 100% Monastrell grapes grown on low bush vines planted in poor limestone soils. There are low yields due to these impoverished soils and extreme weather. Polished tannins. The Spanish winery of Juan Gil was established in 1916 in the region of Jumilla, known for its red wines made from the Monastrell grape, which is called Mourvèdre in France. Drink: 2017-2023. 167684 14.50% D 750 mL  $13.95 Score: 90/100. January 6, 2018 Best Value Red Wine. Voluptuous Veal Wine Full Review
Carnivor Cabernet Sauvignon 2014, California, United States: Rich and succulent Californian red wine with gloriously delicious flavours of blackberry and fleshy black plum and mocha. pair with grilled steak. Drink: 2014-2018. 392647 14% D 750 mL  $19.00 Score: 90/100. January 8, 2017 Best Value Red Wine. Full Review
Columbia Crest Winery Grand Estates Cabernet Sauvignon 2014, Columbia Valley, Washington State, United States: A full-bodied, rich and complex Washington state red wine made from the classic Cabernet Sauvignon grape. Aromas of wild blackberry, cedar and smoke. Pair with grilled meats. Drink: 2013-2018. 460154 13.50% D 750 mL  $19.95 Score: 90/100. March 3, 2017 Best Value Red Wine. Best Beef Wine Full Review

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