Dessert Wine
Inniskillin Niagara Estate Riesling Icewine 2007, Niagara Peninsula, Ontario V.Q.A., Canada: Riesling-based icewine is my favorite hands down. It has greater complexity and balance than other grapes because of the terrific combination of acidity and fruit. Notes of ripe pear, apricot, peach and honey. Inniskillin certainly knows how to make a masterful icewine. This is truly a benchmark of the breed. Riesling Icewine food pairings: chicken with a mushroom sauce, ribollita, lobster thermidor, crab salad, hard cheeses. Drink: 2008 - 2020 558288 11% S 375 mL $69.95 Score: 93/100. November 2010. Favourite Dessert Wine Full Review Add to Shopping Cart
Gould Campbell Vintage Port 1983, Douro, Portugal: Blackberry and blueberry jam with lovely depth and breadth. Superb quality. 731752 20% S 750 mL $79.00 Score: 92/100. November 2010. Full Review Add to Shopping Cart
Quady Winery Orange Muscat 2007, California, United States: Exotic and wonderful with a Clementine dipped in chocolate flavour. Can’t imagine a better wine with many desserts or on its own. 299552 15% S 375 mL $13.95 Score: 93/100. November 2010. Best Value Dessert Wine Full Review Add to Shopping Cart
Red Wine
Goldeneye Pinot Noir 2007, Anderson Valley, California, United States: Vintages Wine Panel: From one of northern California’s coolest AVAs (Anderson Valley) comes this fine, classically styled Pinot. Medium ruby colour with aromas of cherry, raspberry, smoked meat and earth tones. Dry, quite fruity and pretty, with velvety tannins and fresh acids. Medium-full bodied with a ripe, fresh, lengthy finish. Will age 2-4+ years, but is drinking beautifully tonight. My note: Juicy ripe black cherries with supple smooth satin texture, medium-bodied. Absolutely lovely Pinot Noir food pairings: veal medallions in a red wine sauce. 659854 14.5% D 750 mL $79.95 Score: 93/100. November 2010. Top Rated Red Wine Full Review Add to Shopping Cart
McKinley Springs Syrah 2006, Horse Heaven Hills, Washington State, United States: Lovely and luscious with great unplumbed depths. Dark fruit and layers of satisfaction. Terrific balance. 199794 14.9% D 750 mL $27.95 Score: 90/100. November 2010. Full Review Add to Shopping Cart
Casa Silva Quinta Generación Limited Edition Cabernet Sauvignon Carmenere 2007, Colchagua Valley, Chile: Gorgeously rich and luxurious with deep, long aromas of black plum and blackberry. Full-bodied and supple with a terrific finish. Superb! 59451 14% XD 750 mL $24.95 Score: 91/100. November 2010. Full Review Add to Shopping Cart
Montes Alpha Cabernet Sauvignon 2008, Colchagua Valley, Chile: Terrific stuff! Black cherry liqueur with fleshy blackberries. Full-bodied with a solidly satisfying core. 322586 14% D 750 mL $19.95 Score: 90/100. November 2010. Best Value Red Wine Full Review Add to Shopping Cart
Santa Rita Medalla Real Gran Reserva Cabernet Sauvignon 2007, Maipo Valley, Chile: Dark with smoky black fruit and oak. Tasty and savoury with good balance. Great quality for the price. Full-bodied whack. 460170 13.5% XD 750 mL $19.95 Score: 89/100. November 2010. Full Review Add to Shopping Cart
Santa Carolina Barrica Selection Petit Verdot 2008, Rapel Valley, Chile: Vintages Wine Panel: One of the lesser-known Bordeaux grapes, Petit Verdot, takes centre stage in this fine Chilean red. Packed with blackberry, dark chocolate, floral and toast notes, this wine is deeply flavourful and satisfying. Enjoy it tonight. My note: terrific quality for the money! Dark, savoury notes of blackberry, cassis and mocha. Full-bodied and dark. Petit Verdot food pairings: lamb burgers, braised beef with root veggies. 7484 14.5% D 750 mL $14.95 Score: 88/100. November 2010. Best Value Red Wine Tied Full Review Add to Shopping Cart
Oyster Bay Pinot Noir 2009, Marlborough, South Island, New Zealand: Vintages Wine Panel: Pinot Noir is Marlborough’s red-wine specialty, and this crowd-pleasing version comes from one of New Zealand’s most consistent producers. With pure fruit characters of brambly raspberry, black cherry and spice, it will make a fine partner for beef-and-veggie ratatouille. My note: Love this style! Juicy with black cherries and berries. Great acidity for food. Medium-bodied and lusciously supple. Pinot Noir food pairings: beef-and-veggie ratatouille, herbed salmon steaks. 590414 13.5% D 750 mL $19.95 Score: 90/100. November 2010. Full Review Add to Shopping Cart
Bouchard Pere & Fils Pinot Noir 2007, A.C., Gevrey-Chambertin, Burgundy, France: Silky, mouth-watering deliciously with fleshy ripe cherries. Medium-bodied and smooth with a long finish. Drink: 2010 - 2016 661330 13.5% XD 750 mL $44.95 Score: 90/100. November 2010. Full Review Add to Shopping Cart
Hecht & Bannier Saint Chinian 2007, A.C., Midi, France: Dark, rich and voluptuous with aromas of dark berries and plums. Full-bodied, smoky and warm. Like a liquid shall of warmth on your shoulders. Drink: 2010 - 2015 184184 13.5% XD 750 mL $22.95 Score: 91/100. November 2010. Full Review Add to Shopping Cart
Château Signac Combe D'enfer Cuvée Syrah Blend 2007, A.C., Côtes Du Rhône-Villages Chusclan, France: Big and black with tasty dark-bruiser fruit. Full-bodied and satisfying. Great for dinner parties featuring steak. Syrah Blend food pairings: steak. Drink: 2010 - 2018 184226 13.6% XD 750 mL $18.95 Score: 90/100. November 2010. Full Review Add to Shopping Cart
Vinum Vita Est Cantina Terre Del Barolo Nebbiolo D'alba 2007, D.O.C., Piedmont, Italy: Vintages Wine Panel: Terre del Barolo is a cooperative of growers, founded in 1958, which helps hundreds of smaller vineyards to continue producing high-quality grapes. This Nebbiolo features aromas and flavours of red plum, cranberry and herbs, with some rose petal notes. The flavours echo on the palate, along with good, crisp acidity. A well-made, medium-full-bodied red. My note: Ultra-dry and mouth-watering with black cherry and blackberry. Balanced and medium- to full-bodied. Nebbiolo D'alba food pairings: mushroom risotto, beef stroganoff. 181461 14.5% XD 750 mL $15.95 Score: 87/100. November 2010. Full Review Add to Shopping Cart
Farina Classico Amarone Della Valpolicella 2005, D.O.C., Veneto, Italy: Gorgeous depths of black fruit and a savoury, meaty core. Full-bodied and smooth with some dark spices and clove on the finish. Drink: 2010 - 2015 995910 14.5% D 750 mL $34.95 Score: 89/100. November 2010. Full Review Add to Shopping Cart
Raimat Abadia Cabernet Sauvignon Merlot Tempranillo 2007, D.O., Costers Del Segre, Spain: Vintages Wine Panel: This rich and quaffable Crianza is a tasty introduction to the modern wines of Spain. A blend of Cabernet Sauvignon, Merlot and Tempranillo, it is aged for 6 months in French oak and 10 months in American oak, giving it complexity and depth well beyond its price. An unbeatable value, this crowd-pleasing wine has intriguing smoke and vanilla notes layered on ripe black fruit and peppery spice. My note: Straight-forward and tasty with dark fruit and some smoke. Drink: 2010 - 2013 935460 13% XD 750 mL $15.95 Score: 87/100. November 2010. Full Review Add to Shopping Cart
Juan Gil Silver Label Monastrell 2007, D.O., Jumilla, Spain: Savoury dark chocolate notes with black fleshy plums and a juicy, voluptuous finish. Full-bodied and satin smooth. A huge crowd pleasure. Drink: 2010 - 2017 1677 14.5% D 750 mL $21.95 Score: 91/100. November 2010. Full Review Add to Shopping Cart
Malivoire Wine Company Guilty Men Cabernet Merlot 2009, V.Q.A., Niagara Peninsula, Ontario, Canada: Vintages Wine Panel: Winemaker Shiraz Mottiar and his team continue to show that Malivoire’s decision to expand their repertoire to include Bordeaux varietals was a good call. This youthful wine shows robust, complex aromas of black cherry, bumble- berry, blackcurrant, cinnamon, vanilla and sandalwood. It’s dry and medium bodied, with tangy acidity and firm tannins supporting a core of nice round fruit. Hold this wine for 2-4 years. My note: Round, supple, medium- to full-bodied. Aromas of chocolate, black plum and dark berry. Cabernet Merlot food pairings: rare red meats. 186247 13% D 750 mL $19.95 Score: 88/100. November 2010. Full Review Add to Shopping Cart
Bodegas Callia Winemaker's Reserve Grand Callia 2006, San Juan, Argentina: Magnificent balance and structure with depth and length. Combines Old World finesse with New World power. Aromas of blackberry, plum, smoke, dark spices and espresso. 175661 14% D 750 mL $34.95 Score: 92/100. November 2010. Full Review Add to Shopping Cart
Pisa Range Estate Black Poplar Block Pinot Noir 2007, Central Otago, South Island, New Zealand: Good acidity with fleshy tart cherries and field berries. Very perky, satisfying and ultra-tasting. 62398 14.5% D 750 mL $44.95 Score: 90/100. November 2010. Full Review Add to Shopping Cart
Château de Beaucastel Syrah Blend 2008, A.C., Châteauneuf-Du-Pape Rhône, France: Savoury, juicy with full-bodied goodness. Dark berries and plums with black cherry liqueur through the core and a dark spicy finish. Drink: 2010 - 2025 711317 14.5% XD 750 mL $89.95 Score: 95/100. November 2010. Favourite Red Wine Tied Full Review Add to Shopping Cart
Château de Beaucastel Syrah Blend 2008, A.C., Châteauneuf-Du-Pape Rhône, France: Savoury, juicy with full-bodied goodness. Dark berries and plums with black cherry liqueur through the core and a dark spicy finish. Drink: 2010 - 2025 968750 14.5% XD 375 mL $46.95 Score: 95/100. November 2010. Full Review Add to Shopping Cart
Antinori Guado Al Tasso Cabernet Sauvignon Merlot Cabernet Franc 2007, D.O.C., Bolgheri Superiore, Tuscany, Italy: Oh my, give me pause here to take another sip. I love this wine. Full-bodied, juicy, generous, supple: it’s got it all. Dark fruit, espresso, and smoky. Bring me more please! Drink: 2010 - 2015 986380 14% D 750 mL $89.95 Score: 95/100. November 2010. Favourite Red Wine Tied Full Review Add to Shopping Cart
Luce Vite Luce 2007, I.G.T., Tuscany, Italy: Warm, inviting and full-bodied with lovely aromas of dark fruit and smoke. Balanced with terrific structure. This is a wine that will cellar well for years. Drink: 2012 - 2020 685263 12.5% XD 750 mL $99.95 Score: 91/100. November 2010. Full Review Add to Shopping Cart
Bodegas Alejandro Fernandez Tinto Pesquera Crianza 2007, D.O., Ribera Del Duero, Spain: Love this style: Old World classic. Aromas of leather, dried fruit and maturity. This is simple lovely and tastes older than the vintage in a good way. Drink: 2010 - 2017 247262 14% XD 750 mL $34.95 Score: 92/100. November 2010. Full Review Add to Shopping Cart
Castelgiocondo Marchesi De' Frescobaldi Brunello Di Montalcino 2005, D.O.C.G., Tuscany, Italy: Big, black and brooding and in serious need of cellar time. Don’t open it now. Blackberry, black plums, smoky oak. Full-bodied and fairly smooth, though this will improve with aging. Drink: 2012 - 2021 35295 14% XD 375 mL $29.95 Score: 91/100. November 2010. Full Review Add to Shopping Cart
Castelgiocondo Marchesi De' Frescobaldi Brunello Di Montalcino 2005, D.O.C.G., Tuscany, Italy: Big, black and brooding and in serious need of cellar time. Don’t open it now. Blackberry, black plums, smoky oak. Full-bodied and fairly smooth, though this will improve with aging. Drink: 2012 - 2021 650432 13% XD 750 mL $55.95 Score: 91/100. November 2010. Full Review Add to Shopping Cart
Sparkling Wine
Huré Frëres L'inattendue Blanc De Blancs Brut Champagne, A.C., Champagne, France: Excellent quality for this price. Toasty with green apple and lime. Very refreshing. 191312 12% XD 750 mL $38.95 Score: 88/100. November 2010. Full Review Add to Shopping Cart
Cave de Lugny Crémant De Bourgogne 2007, A.C., Burgundy, France: Vintages Wine Panel: An exceptionally priced, vintage-dated Burgundian bubbly. There’s a maturity to this wonderful sparkler, exuding warm aromas of toasted bread and nuts that echo on the palate alongside some tangy citrus and a hint of tea. Well-balanced, crisp and refreshing. My note: A simple, toasty bubbly with toasty aromas. Good budget sparkler for parties. Food pairings: fried calamari, penne carbonara. 183764 11.5% XD 750 mL $28.95 Score: 87/100. November 2010. Best Value Sparkling Wine Full Review Add to Shopping Cart
White Wine
Flat Rock Nadja's Vineyard Riesling 2009, V.Q.A., Twenty Mile Bench, Niagara Peninsula, Ontario, Canada: Vintages Wine Panel: This wine won a Gold Medal at the 2010 Canadian Wine Awards. The 2009 vintage in Niagara was very strong for Riesling, and Flat Rock has translated this into a spectacular wine. Pale gold, it serves up expressive aromas of lime and lime peel, floral, white peach, nectarine and mineral. Dry, medium bodied, with bright acidity and tangy fruit dancing on the palate. Crisp, mouth-watering finish. A pretty wine, to be sure. It will age gracefully for at least 5 years. My note: Absolutely marvellous! Peach, petrol (that’s good) and long, deep lines of minerality and pleasurable satisfaction. Love this style of Riesling. Riesling food pairings: lemon-herbed chicken breast, seafood linguini. Drink: 2010 - 2016 578625 11.6% XD 750 mL $19.95 Score: 92/100. November 2010. Favourite White Wine Tied Full Review Add to Shopping Cart
Sterling Chardonnay 2007, Napa Valley, California, United States: Vintages Wine Panel: An excellent value from Napa, Sterling barrel ferments and ages this medium-full bodied Chard, giving it toasty and smoky notes balanced with aromas and flavours of ripe apple, peach, pear and tropical fruit. My note: Big, round and butter with buxomly ripe peach and pear aromas. Chardonnay food pairings: grilled prawns, grilled chicken. Drink: 2010 - 2015 330233 13.5% D 750 mL $22.95 Score: 91/100. November 2010. Full Review Add to Shopping Cart
Veramonte Reserva Sauvignon Blanc 2009, Casablanca Valley, Chile: Herbal and fresh with grassy-good crispness. No heavy oak. Good aperitif. 367748 13.9% D 750 mL $14.95 Score: 87/100. November 2010. Best Value White Wine Full Review Add to Shopping Cart
Tabalí Reserva Especial Chardonnay 2008, Limarí Valley, Chile: Buttery, big and blousy with some good balancing acidity. Full-bodied, rich and mouth-filling. Notes of green apple. Drink: 2010 - 2015 663005 14% D 750 mL $19.00 Score: 90/100. November 2010. Full Review Add to Shopping Cart
Dog Point Sauvignon Blanc 2009, Marlborough, South Island, New Zealand: Zippy, herbal and refreshing with classic aromas of asparagus, canned peas, chives and grass. Great acidity. 677450 13.5% XD 750 mL $19.95 Score: 91/100. November 2010. Full Review Add to Shopping Cart
Schoenheitz Linsenberg Rielsing 2007, A.C., Alsace, France: Vintages Wine Panel: In the 1970s, Henri Schoenheitz rejuvenated these vineyards, devastated by World War II, and created an award-winning operation. This refreshing Riesling is a brilliant yellow. The nose and palate are treated to green apple, citrus and peach, which replay satisfyingly with some mineral notes. There’s crisp acidity here. My note: Zippy and dry with aromas of peach and white melon. Terrific aperitif. Light to medium-bodied. Rielsing food pairings: hard cheese, lightly spiced curry. 196618 12.5% XD 750 mL $17.95 Score: 89/100. November 2010. Full Review Add to Shopping Cart
Martin Steimer Pinot Gris 2009, A.C., Alsace, France: Vintages Wine Panel: This off-dry Pinot Gris is a very enjoyable autumn sipper. Brimming with ripe cantaloupe, orange zest, binned apple, peach and intriguing floral notes, it balances moderate sweetness with bright acidity and sports a lengthy, lip-smacking finish. It also pairs nicely with richer cheeses. My note: Some sweetness here is balanced with acidity of fleshy ripe aromas of peach and pear. Perfect for all those dishes we eat with a touch of sweetness like glazed ham as well as hot and spicy dishes. Pinot Gris food pairings: cheese, glazed ham. 106807 13% MD 750 mL $16.95 Score: 89/100. November 2010. Full Review Add to Shopping Cart
Veramonte Reserva Chardonnay 2008, Chile: Buttery and bold with New World fruit power. Full-bodied and deep. Amazing price. Drink: 2010 - 2013 320788 14.5% XD 750 mL $14.95 Score: 88/100. November 2010. Full Review Add to Shopping Cart