Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 333,936 strong:

Register Today!

Predator Old Vine Zinfandel 2011 Wine Review

Predator Old Vine Zinfandel 2011

Predator Old Vine Zinfandel 2011

Lodi, California, United States

Community Score:88/100

Community Reviews: 6

  Add My Review


Price: $26.90

Drink: 2013-2016

Bottle size: 750 ml

Alcohol: 15%

Sweetness: Extra Dry

Wine Type: Red Wine


Winery: Predator

Agent: Majestic Wine Cellars

Natalie's Score: 90/100

Warm and rich and full-bodied with black and purple plums and some blueberry jam notes. Smooth and satisfying. Perfect for many types of meat pizzas, steak, pork roast and any bacon-inflected dish.

Zinfandel food pairings: pizza, burgers, sausage.

Complete Cheese Pizza Wine

This Predator Old Vine Zinfandel 2011 was reviewed on January 18, 2014 by Natalie MacLean

  Add New Vintage

Pricing & Stock Information

Reviews and Ratings

Darlene Myers - CAPS Student rated this wine as 93/100 with the following review:

I shared this wine with friends, and we all agreed it was spectacular. When I brought the glass to my nose, the first smell that hit me was the aroma of smoke. On the palate it was a kaleidoscope of flavours that included cherries, vanilla, chocolate, coffee and a smokey oak taste. The Old Vine Zinfandel is the most popular in California, and this wine is all the reasons why. Vines are usually 30 to 40 years old for it to be considered old vine, and creates a more intense wine. I whole-heartedly recommend this wine.
Sean O'Regan - Certified Sommelier rated this wine as 87/100 with the following review:

Nov 15, 2013: Deep ruby with blackberry, raspberry and smoked paprika, sage, coffee and oak spice on the nose. Palate reveals ripe berry fruit, plum, cherry, smokey/toasty oak and dried herb notes. Good balance of fruit, acid and tannins, with a long berry, smokey finish with a bit of a bitter weedy green note. A little heavy on the oak char for some perhaps, and lacking some elegance. Best with burgers or BBQ meats over the next couple of years.
Winner of a Silver Medal at the 2012 New York World Wine and Spirit Competition. Tremendous crowd-pleasing Zin with aromas of plum, pine boughs, sour cherry and hickory smoke. Dry to slightly off dry. This flavourful wine is a must have for your pizza, burgers and sausage night. No pretensions, just a good, rich, honest, fun food wine. Source: Source: Vintages Wine Panel, Nov. 2012

1 Member would buy this wine again

If you liked the Predator Old Vine Zinfandel 2011, you might also like these wines:

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

VINADA® Sparkling Wine
Sparkling Crispy Chardonnay Mini,
Languedoc ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 333,936 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award