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Jessica DiFruscia

Jessica DiFruscia

3133 days ago

Jessica reviewed this wine:

A slight lighter style of Syrah with aromas and flavours of red fruits, balanced acidity and a pleasing finish.

3133 days ago

Jessica reviewed this wine:

A true taste of the Nero d'Avola grape. The wine medium to full bodied with no oak contact giving the wine fresh fruity aromas and flavours. The tannins and acidity are balanced with a pleasing finish

3133 days ago

Jessica reviewed this wine:

Ruby red with intense aromas of cherries, blackberries and leather. On the palate the red fruit comes out with nice acidity and soft tannins. A nice change from Cabernet that is made in stainless steel casks

3133 days ago

Jessica reviewed this wine:

Ruby in colour, aroma characteristics of plum and cherry with hints of dark chocolate. To taste the wine has good acidity with medium tannins and a quality finish. A very typical Chianti. Decanting is suggested due to some sediment.

Three Valleys

Ridge Vineyards Three Valleys 2013

Sonoma Country, California, United States
3134 days ago

Jessica scored this wine: 95/100

Deep ruby red with a slight Amber hue, with aromas and flavours red fruits, spice and hints of oak with a lasting finish. Great wine but this winery always delivers.

Jessica DiFruscia

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Memorable Wine

1978 Gaja Barolo

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First Wine

Something sweet

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Current Fav Wine

Masottina Rizzardo

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Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award