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Vignoble Domaine Les Brome Cuvée Julien 2013 Wine Review

Vignoble Domaine Les Brome Cuvée Julien 2013

Vignoble Domaine Les Brome Cuvée Julien 2013

Courville, Quebec, Canada

Community Score:86/100

Community Reviews: 9

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Price: $16.70

Drink: 2013-2015

Bottle size: 750 ml

Alcohol: 13%

Sweetness: Extra Dry

Wine Type: Red Wine


Winery: Domaine Les Brome

Natalie's Score: 86/100

Bell pepper and herbaceous notes on this full-bodied red wine from Quebec. Supple and smooth. A good match for grilled pork chops.

This Vignoble Domaine Les Brome Cuvée Julien 2013 was reviewed on June 18, 2014 by Natalie MacLean

More Vintages: 2014  2012 

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Pricing & Stock Information

Reviews and Ratings

Chris Coughlin - WSET level 3 grad rated this wine as 91/100 with the following review:

This well balanced wine with aromas of pomegranate, and hints of walnut, and flavours simular with dark berries, will pair nice with bbq pork.
Jane Staples - Certified Sommelier rated this wine as 89/100 with the following review:

A bright ruby red wine from Quebec with enticing aromas of ripe red cherries and vanilla. On the palate, red cherries, vanilla, earth, mineral and subtle oak create a full-bodied interplay.
Wonderful with pork tenderloin.
Craig Kuziemsky rated this wine as 88/100 with the following review:

Offers rich cherry notes in both the aroma and tasting. On the palate there is also some spice and red fruit.
Courtney Flood rated this wine as 87/100 with the following review:

Deep purple in the glass, aromas of cherry cola and white pepper. Flavour is tart cherry, cranberry, with some distinct earthy characteristics (mushroom and smoke). Good with BBQ pork.
Douglas McMillan rated this wine as 86/100 with the following review:

Red plum and cherry, smoke and spices with a touch of pepper. A medium bodied wine that would pair nicely with pulled pork.
Sean O'Regan - Certified Sommelier rated this wine as 85/100 with the following review:

June 22, 2014: Deep ruby purple with a candied nose, red/black fruit, green bell pepper, vanilla and toast. Palate has sweet ripe cherry fruit, spicy with a green edge to it, medium bodied supported by good acidity and light tannins. The medium short vanilla tinged finish trends to bitter. Better with food, pair it with Italian sausage or burgers.
Matt Steeves - Certified Sommelier rated this wine as 82/100 with the following review:

Sweet nose of candied cherries. Light bodied, with sweet cherry fruit finish.
Kristin Perrin rated this wine as 82/100 with the following review:

Candied cherries with fresh ground black pepper, light bodied with medium acidity.

Pork kebabs!

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