Terra d'Aligi Tatone Montepulciano d'Abruzzo 2014 Wine Review

Natalie's Score: 87/100

A full-bodied and robust Montepulciano D'abruzzo with dark berry, dark chocolate aromas on the nose. Mouth-filling and silky on the palate with ripe dark cherry, black raspberry, earthy, herb and spicy flavours with vibrant acidity on the palate. The wine was first produced in 1997, by Carlo and Adriano Spinelli. Tatone is the local word for "grandfather," and the name given to the wine because it reflected the strength and authority of their grandfather. The wine aged for 24 months in Slavonian oak barrels. Pair with a meat lover's pizza.

Montepulciano d'Abruzzo food pairings: pasta with Bolognese sauce, rabbit stew, roast chicken with olives.

Glorious Game Wine

This Terra d'Aligi Tatone Montepulciano d'Abruzzo 2014 was reviewed on January 8, 2020 by Natalie MacLean

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Recipes for Terra d'Aligi Tatone Montepulciano d'Abruzzo 2014

• Eggplant Involtini
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