Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 333,871 strong:

Register Today!

Skinny Girl White 2012 Wine Review

Skinny Girl White 2012

Skinny Girl White 2012

California, United States

Community Score:88/100

Community Reviews: 1

  Add My Review


Price: $14.99

Drink: 2013-2015

Bottle size: 750 ml

Alcohol: 12%

Sweetness: Medium

Wine Type: White Wine


Pricing & Stock Information

  • BCLDB
  • 858852
  • $10.10 
  • Check Stock

Reviews and Ratings

Lesley Quinn - Certified Sommelier rated this wine as 88/100 with the following review:

A tasty little blend of Chardonnay and Pinot Grigio, this low calorie wine is perfect for those working hard to get their bodies beach wear ready. A crisp citrus start with a well balanced hint of butter. I would try it with deep fried calamari, because for me less calories in the wine = more calories in the food. But for those more health conscious try it with a tangy cilantro shrimp salad.
Community Reviewer reviewed this wine as follows:

This juicy wine finds a balance between fruity and floral showing a bouquet of rose petal and freesia with vibrant stone and tropical fruit aromas. The off-dry style complements the subtle flavors of peach pie and guava while richer notes of honey and candied orange peel round out the palate and add intrigue. Pleasing apricot and citrus flavors linger and the wine finishes with a pleasing, refreshing acidity.

Source: NB Liquor Stores
Community Reviewer reviewed this wine as follows:

Ce vin juteux présente un équilibre entre le fruité et le floral qui démontre un bouquet de pétales de rose et de freesia avec des arômes de fruits r noyaux et tropicaux. Les style mi-sec complcte les saveurs subtiles de tarte aux peches et d’

Source: NB Magasin d'Alcool
Pat reviewed this wine as follows:

Good but a bit tart

If you liked the Skinny Girl White 2012, you might also like these wines:

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Charles Baker White Wine
Riesling 2021,
Vinemount Ridge, Niagara Peninsula, Ontario V.Q.A. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 333,871 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award