Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 333,861 strong:

Register Today!

Masi Brolo Campofiorin Oro 2014 Wine Review

Masi Brolo Campofiorin Oro 2014

Masi Brolo Campofiorin Oro 2014

Veneto I.G.T., Italy

Community Score:90/100

Community Reviews: 6

  Add My Review


Price: $28.95

Drink: 2018-2025

Bottle size: 750 ml

Alcohol: 14%

Sweetness: Extra Dry

Wine Type: Red Wine


Winery: Masi

Agent: Authentic Wine & Spirits Merchants

Natalie's Score: 92/100

Masi's Brolo Campofiorin Oro 2014 is a smooth, full-bodied Corvina, Rondinella and Oseleta red wine blend from the Veneto wine region. On the nose, this wine is a fragrant spice box, dry with dark cherry, cocoa, espresso and smoky flavours on the palate.

Food pairings: grilled lamb, pepper steak, spaghetti carbonara.

Luscious Lamb Wine

This Masi Brolo Campofiorin Oro 2014 was reviewed on February 28, 2019 by Natalie MacLean

More Vintages: 2020  2019  2018  2017  2016 

  Add New Vintage

Pricing & Stock Information

  • BCLDB
  • 583369
  • $22.61 
  • 931 bottles
StoreStock    
Park Royal100 Add
Westwood Centre44 Add
Meadowtown44 Add
39th & Cambie34 Add
Fort Street33 Add
See More Edit

Reviews and Ratings

Greg Hughes rated this wine as 90/100 with the following review:

Classic "super Venetian." This is one of the more interesting non-traditional cuvees from Masi.
It's a blend of Corvina, Rondinella, and Oseleta. It is also the premium version of the ubiquitous red labeled Campofiorin.
Deep and dark ruby, it has pleasant and inviting aromatics. Fig, prune, blackberry, vherry, smoke, and aniseed.
Great acodity and length - utterly drinkable and tasty. Not too complex, but with loads of charm. Blackberry, dark cherry, ruminating smoke, leather, and more licoricey spice.
When you drink this wine, you're drinking an endangered species; albeot one making a comeback. The rare Oseleta varietal is incorporated into this wine. It's a grape grown pretty much only around Verona and Masi are the biggest advocate of its use. It provides more body, darker fruit, and more tannic structure than little Corvina and pretty Rondinella. Its name derives from a local dialect. It means little bird, because at a distance its clusters look like little plump birds sitting on the vine.
Wineboy rated this wine as 90/100 with the following review:

a full rich modern Ripasso with a touch of tannic structure. Some smoke and oak late.
Masi's Brolo Campofiorin Oro 2014 is a smooth, medium-plus-bodied Corvina, Rondinella and Oseleta red wine blend from the Veneto wine region. Campofiorin is a favourite for those who know and love Veronese reds. It comes from select plots and contains a tiny amount of Oseleta; an ancient varietal being repopulated by pioneering producers, like Masi. On the nose, this wine is a fragrant spice box. On the palate, it is dry with dark cherry, cocoa, espresso and smoky flavours. Beautifully balanced, drink now and for the next five years. - Community Wine Reviews

1 Member would buy this wine again

If you liked the Masi Brolo Campofiorin Oro 2014, you might also like these wines:

Recipes for Masi Brolo Campofiorin Oro 2014

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Charles Baker White Wine
Riesling 2021,
Vinemount Ridge, Niagara Peninsula, Ontario V.Q.A. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 333,861 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award