Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 333,862 strong:

Register Today!

Chateau Timberlay Bordeaux Supérieur Merlot Cabernet Sauvignon 2014 Wine Review

Chateau Timberlay Bordeaux Supérieur Merlot Cabernet Sauvignon 2014

Chateau Timberlay Bordeaux Supérieur Merlot Cabernet Sauvignon 2014

Bordeaux A.O.C., France

Community Score:87/100

Community Reviews: 8

  Add My Review


Price: $16.95

Drink: 2018-2022

Bottle size: 750 ml

Alcohol: 12.5%

Sweetness: Extra Dry

Wine Type: Red Wine


Winery: Chateau Timberlay

Agent: PMA Canada Ltd.

Natalie's Score: 89/100

A terrific price for Bordeaux! This robust French red wine is a blend of Cabernet Sauvignon and Merlot grapes. Toasty oak and fleshy black fruit. Decant 1 hour. Pair with a rare steak.

This Chateau Timberlay Bordeaux Supérieur Merlot Cabernet Sauvignon 2014 was reviewed on August 28, 2018 by Natalie MacLean

More Vintages: 2015  2013  2011  2007  2012 

  Add New Vintage

Pricing & Stock Information

  • AGLC
  • 30072

Reviews and Ratings

Luc Delorme rated this wine as 89/100 with the following review:

This great value Bordeaux starts with cranberry and blackberry on the nose. Smooth secondary flavours of spice and leather come through on the palate to accompany the slightly candied fruit, a testament to the well-executed oak treatment by the winemaker. The wine is 85% merlot, so the fruitier profile is to be expected.

With solid acidity and lively flavours, this wine would work will with rich sauces like a rosé pasta dish. Excellent value.
Craig Kuziemsky rated this wine as 88/100 with the following review:

Lots of red fruit aroma on the nose with ripe cherry, spice and oak flavors coming through on the palate. Medium bodied with a soft tannin finish. Tasted July 2018.
David Skinner rated this wine as 88/100 with the following review:

Dark Ruby with a slight garnet rim. The nose is complex driven by combination of oak, cherry and pleasant floral hints. The fruit takes a back seat to the barrel on the palate. Some dark fruit with plenty of firm tannins and toasted notes. The acidity and tannins are in balance and the finish is medium with a oak-driven character. Best with food.
Christian Marcoux rated this wine as 87/100 with the following review:

Located in Cotes de Bourg, on the Right Bank, Chateau Timberlay is a winner of numerous prizes and is recommended by wine critics and wine magazines. Chateau Timberlay offers inviting aromas of dark skin plum, rose, bay leaf, liquorice and oak. The 2014 vintage is made from 85% Merlot, 10% Cabernet Sauvignon and 5% Cabernet Franc. Well balanced, this wine reveals ripe plum, tobacco, vanilla and oak. Medium bodied with a medium finish, Chateau Timberlay 2014 is a food friendly wine. Pair with pork or cheese. Enjoy.
Simon Chen rated this wine as 87/100 with the following review:

The wine offers a nice eucalyptus black fruits aromas. The body is on the lighter side and doesn't have enough fruits to balance the acidity. It's a good food-pairing wine, will go nicely with more richer/meaty dishes to balance off the acid.
Cherie Cole rated this wine as 87/100 with the following review:

This Bordeaux red expresses fruit and spice on the nose, but falls a little flat on the palate, perhaps due to its high acidity. Tasted July 15, 2018.
Sharon Lécuyer rated this wine as 85/100 with the following review:

Menthol, cedar and cherry on the nose with lots of red fruit and spice on the palette. A bit sharp tannins and a short finish.

Definitely pair this one with food, especially red meats.

Tasted July 16, 2018

If you liked the Chateau Timberlay Bordeaux Supérieur Merlot Cabernet Sauvignon 2014, you might also like these wines:

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Charles Baker White Wine
Riesling 2021,
Vinemount Ridge, Niagara Peninsula, Ontario V.Q.A. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 333,862 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award