Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 333,881 strong:

Register Today!

Beringer Merlot 2010 Wine Review

Beringer Merlot 2010

Beringer Merlot 2010

Napa Valley, California, United States

Community Score:90/100

Community Reviews: 3

  Add My Review


Price: $39.95

Drink: 2013-2016

Bottle size: 750 ml

Alcohol: 14.3%

Sweetness: Extra Dry

Wine Type: Red Wine


Winery: Beringer

Agent: Mark Anthony Wine & Spirits

Natalie's Score: 90/100

Smoky oak with tasty dark chocolate and black plum aromas and flavours. Fairly smooth though decanting for 2 hours will help. A towering merlot of great depth and structure from one of Napa's flagship producers. Soul soothing and heart quickening.

Merlot food pairings: beef stew, prime rib, lamb cutlets, coq au vin, pot roast.

Best Beef Wine

This Beringer Merlot 2010 was reviewed on November 23, 2013 by Natalie MacLean

More Vintages: 2014  2011  2005 

  Add New Vintage

Pricing & Stock Information

  • BCLDB
  • 141309
  • $27.81 
  • Check Stock

Reviews and Ratings

Darlene Myers - CAPS Student rated this wine as 90/100 with the following review:

I love a good Merlot, and this one was fabulous. Full bodied with gorgeous flavors of smoky plums, blackberries and toasty spices. Nice rounded finish and big enough to stand up to beef, and paired very nicely with the pork I had with it. I will definitely buy this wine again
Community Reviewer reviewed this wine as follows:

Black cherry, blueberry and cocoa mint aromas blend with fruit forward flavors of black cherry and plum on the palate creating a Merlot that is very satisfying from the moment you pick up the glass. Hints of cocoa, brown spice, toffee and vanilla bean mingle with the concentrated berry flavors and ripe tannins that extend throughout the long finish.

Source: NB Liquor Stores
Community Reviewer reviewed this wine as follows:

Les arômes de cerises noires, de bleuets et de cacao r la menthe se mélangent avec les saveurs de cerises noires et de prunes au palais pour créer un Merlot qui est trcs satisfaisant dcs le moment ou vous prenez le verre. Les touches de cacao, d

Source: NB Magasin d'Alcool
This opaque and dark ruby colored Merlot was one of our top finishers in our recent blind tasting. It opens with a pleasant boysenberry bouquet with a hint of black cherry, menthol and oak. On the palate, this wine is full bodied, balanced, dense and a bit rustic for a Merlot. The flavor profile is a concentrated blackberry with notes of oak. We also detected a hint of black raspberry and black pepper. The finish is dry and its moderate dusty tannins are slightly prolonged. Very good+. Score – 90. Source: Tasting panel, kenswineguide.com, Aug. 20, 2013

If you liked the Beringer Merlot 2010, you might also like these wines:

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Boya White Wine
Sauvignon Blanc 2024,
Leyda Valley D.O. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 333,881 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award