Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 333,827 strong:

Register Today!

Concannon Vineyard Cabernet Sauvignon 2016

Thanks for liking this wine! Let your friends on Twitter and Facebook know about it by clicking on the buttons here.

If you've already connected your Twitter account, then you don't need to click on the Twitter button to share your review as it'll be done for you.

Optional: Before you share your wine find with friends, you can pick a score or make a quick tasting note, or both if you like:


My Score:
 
My Tasting Notes:
Expand Box




Community Reviews

There are 5 user submitted reviews for this wine.

Colette Martin rated this wine as 90/100 with the following review:

Deep ruby in color with aromas of dark cooked fruit, eucalyptus and a hint of vanilla. The palate has big juicy dark fruit flavors, balance with oak and leather with vanilla. Great value, love Cab Sauvignon from Paso Robles
Wineboy rated this wine as 90/100 with the following review:

Big and rich beyond it's price, this Cali CS is for the hedonists who like the power of Cali but in the $20 range. A sweet core and full flavour with balanced fruit and oak. Softly structured. Great buy.
Simon Chen rated this wine as 91/100 with the following review:

wow, what a great value for a paso robles cab at $21!! Not over oaky and vanilla! just the right amount of mint, freshness on the aroma. juicy, medium structure, and medium finish on the palate. This can be go-to california cab without breaking the bank!
Courtney Flood rated this wine as 91/100 with the following review:

Slightly dried-fruit notes of fig and cherry, notes of leather, cracked black pepper and some mouth-coating tannin. This one could last another couple of years in the cellar, or drink now with a game meat.
Jennifer Havers rated this wine as 89/100 with the following review:

Really nice balance here. Aromas of red currant, berry, dried herbs, leather and smoky spice. Full bodied and smooth on the palate, with soft tannins, some medium+ acidity, bright red fruit and berry notes, and some soft smoky and leathery notes on the finish. Enjoy with a grilled steak.




Natalie's Review

Concannon Vineyard Cabernet Sauvignon 2016, Paso Robles, California, United States: A robust, juicy Californian Cabernet from the Paso Robles region. Aromas of dark, rich berries and smoke. Pair with pepperoni pizza. Drink: 2019-2022. 10039 13.10% D 750 mL  $21.95 Score: 91/100. December 16, 2019 Top Rated Red Wine. Magnificent Meat Pizza Wine  Full Review

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Poggio al Tesoro Red Wine
2021,
Bolgheri, Tuscany D.O.C. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 333,827 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award