Château Vrai Caillou Bordeaux Supérieur 2016

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Community Reviews

There are 3 user submitted reviews for this wine.

Linda Mertes WSET 2 rated this wine as 85/100 with the following review:

A Bordeaux blend from Entre deux Mers, and Merlot led, the wine presents medium garnet in the glass. Red berry and red fruit aromas, this medium-bodied wine has medium acidity and high tannins. Decant or age further. Pair with lamb or beef.
Tasted January 2020.

Carolyn Hetke rated this wine as 88/100 with the following review:

50% Merlot/20% Cabernet Sauvignon/30% Cabernet Franc, this Bordeaux blend opens with an interesting nose of brambleberry and violets and some spicy notes. The palate shows restrained fruit with herbal highlight of thyme and a hint of cedar. Pair with Mushroom Fricasée or French onion soup. Good value. Tasted January 2020. www.thewineloverskitchen.com

Christian Marcoux rated this wine as 88/100 with the following review:

Chateau Vrai Caillou 2016, from the Entre Deux Mers AOC Region of Bordeaux, offers a great day-to-day wine quality. Warms aromas of dark cherry, dark skin plum, menthol, cola, caramel and sandalwood. Made from 50% Merlot, 20% Cabernet Sauvignon and 30% Cabernet Franc, Chateau Vrai Caillou delivers a light body for a Bordeaux wine, but compensates with delicious flavors of cherry, rip plum, bay leaf, leather and sandalwood. Enjoy.

Natalie's Review

Château Vrai Caillou Bordeaux Supérieur 2016, Bordeaux A.C., France: Still a phenomenal value Bordeaux red. Smoky cherry, plummy, raspberry and cranberry aromas. Tart cherry, grippy tannins with good acidity for food. Vrai Caillou estate has belonged to the Pommier family since 1863. Most of the grape vines are over 45 year of age. Drink: 2019-2023. 348292 12.50% XD 750 mL $16.95 Score: 90/100. May 22, 2021 Best Value Red Wine. Best Beef Wine Full Review

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