Baron de Hoen Réserve Pinot Blanc 2016

Thanks for liking this wine! Let your friends on Twitter and Facebook know about it by clicking on the buttons here.

If you've already connected your Twitter account, then you don't need to click on the Twitter button to share your review as it'll be done for you.

Optional: Before you share your wine find with friends, you can pick a score or make a quick tasting note, or both if you like:

My Score:

My Tasting Notes:

Expand Box

Community Reviews

There are 4 user submitted reviews for this wine.

Sharon Lécuyer rated this wine as 88/100 with the following review:

Faint notes of apple and honey and a touch of smoke. Medium-bodied, off-dry with flavours of golden delicious apple, pear, lemon and white grapefruit. Great for your next chicken dish.

Tasted July 16, 2018

Craig Kuziemsky rated this wine as 87/100 with the following review:

Stonefruit and pear aromas with peach, grassy and herb notes on the palate. Medium acidity and well balanced. Pair with seafood linguine. Tasted July 2018.

Jennifer Havers rated this wine as 88/100 with the following review:

Aromas of white peach, pear, and some herbaceous, grassy notes. Dry, smooth, with lots of pear on the palate, and medium acidity. Enjoy with seafood pasta in a light sauce.

Cherie Cole rated this wine as 88/100 with the following review:

This delicate 100% Pinot Blanc from Alsace presents lovely notes of white pear, peach and subtle grassy notes. Pair it with delicate dishes such as seared scallops. Tasted July 15, 2018.

Natalie's Review

Baron de Hoen Réserve Pinot Blanc 2016, Alsace A.C., France: Clean, crisp and fresh northern French white wine made from the classic Alsatian grape Pinot Blanc. Perfect companion to shellfish or serve on its own as a refreshing aperitif. Drink: 2018-2020. 446419 13.50% XD 750 mL $16.95 Score: 88/100. August 28, 2018 Best Value White Wine. Scrumptious Seafood Wine Full Review

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

SAVE MY SEAT!

Wine of the Week

As featured on

Charles Baker White Wine
Riesling 2021,
Vinemount Ridge, Niagara Peninsula, Ontario V.Q.A. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 333,854 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

Best Books of the Year

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

Best Books of the Year

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources. learn more

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 333,854 strong: