Fontanafredda Serralunga d'Alba Barolo 2011

Thanks for liking this wine! Let your friends on Twitter and Facebook know about it by clicking on the buttons here.

If you've already connected your Twitter account, then you don't need to click on the Twitter button to share your review as it'll be done for you.

Optional: Before you share your wine find with friends, you can pick a score or make a quick tasting note, or both if you like:

My Score:

My Tasting Notes:

Expand Box

Community Reviews

There are 5 user submitted reviews for this wine.

Michael Reid rated this wine as 91/100

Monique Sosa rated this wine as 91/100 with the following review:

A fruit forward (in aromas at least) Barolo? Hmmmmm.... Jokes aside, this wine boasts lovely spice, cherry, and rose petal notes. Tannins are chewy of course with a potential for aging up to 2025-2027. The palate tho! It's delish! High notes of dark chocolate, mocha, dried raspberries and sweet baking spices just hits the spot for me. Enjoy with a rare beef tenderloin roast. Tasted Nov 2016 - @sommsosa | bespoketastings.ca

Jane Staples rated this wine as 91/100 with the following review:

A Piedmontese Barolo from NW Italy with delicious vanilla, ripe cherry and herbal aromatics. Dry and balanced on the palate, showing cherry, savoury herbs and black truffle, with an elegant lingering herbal fruit finish. Enjoy this with hearty meat casseroles or game.
Tasted Nov. 2016

Marco Giovanetti rated this wine as 92/100 with the following review:

Austere. Gamey with complex notes of eucalyptus and rose petals. Fresh tasting with bright layers of red fruit such as strawberry and cherry. Structured in the palate with round and firm tannins. Long aftertaste with flavors that bring to mind cola and cloves

Alex & Priya rated this wine as 90/100 with the following review:

Priya: NIce rusty, clear color. Very ehady aromas of withered roses, garden compost and wet earth. Wild mushrooms as well. Drier than their entry level Barolo, but still so rich and fruity that even I can appreciate. "Beautiful body without too much aggression" says the winemaker. 14% alcohol and you feel it in a nice, warm enveloping sensation. This wine is approachable but can still age. P.S it's delicious with fresh figs! 90pts

Alex: You said it all my Lady! Just about! This is indeed more complex than the entry Barolo, adding a potent minerality of pure stone and much more imposing tannins. Bone dry with good fruit concentration and overall power for the money. Wonderful length, grip and minerality to the finish, with just a touch of heat. Will age well into 15 years past the vintage. 90pts

Natalie's Review

Fontanafredda Serralunga d'Alba Barolo 2011, Piedmont D.O.C.G., Italy Natalie has not yet reviewed this wine. It's listed here for your convenience so that you can find it easily in your local liquor store. Drink: 2015-2018. 943290 14% D 750 mL $52.95. November 12, 2016 Voluptuous Veal Wine Full Review

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

SAVE MY SEAT!

Wine of the Week

As featured on

Charles Baker White Wine
Riesling 2021,
Vinemount Ridge, Niagara Peninsula, Ontario V.Q.A. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 333,858 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

Best Books of the Year

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

Best Books of the Year

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources. learn more

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 333,858 strong: