Burmester 10-Year-Old Tawny Port

Thanks for liking this wine! Let your friends on Twitter and Facebook know about it by clicking on the buttons here.

If you've already connected your Twitter account, then you don't need to click on the Twitter button to share your review as it'll be done for you.

Optional: Before you share your wine find with friends, you can pick a score or make a quick tasting note, or both if you like:

My Score:

My Tasting Notes:

Expand Box

Community Reviews

There are 5 user submitted reviews for this wine.

Ghislain Lalonde reviewed this wine as follows:

JS94(5) JS94, 2024/11/02 sweet, Relatively pale, tawny-red-garnet-coloured in the 10 year old category - this looks a shade even older I'd say. The nose, too, is open and evolved, very nutty, with plenty of dried fruit and roasted, nutty character in the classic spectrum. the palate is sweet and silky-smooth, really texturally appealing I must say, with nicely integrated flavours across a large swath of spectrums. Complex and complete wine, also very well priced for this quality level, powerful. Bottled in 2020. Tasted November 2020.

Jennifer Havers rated this wine as 92/100 with the following review:

Beautifully flavoured, smooth, and balanced. Aromas of almond, toffee, caramel and smoky spice. Full bodied and luxurious on the palate, with more caramel nutty and smoky hints on a long finish. Enjoy with crème caramel.

Lori Kilmartin WSET3 rated this wine as 92/100 with the following review:

Tawny in colour as well as in the name. This is a seductive port with layers of flavours and aromas. Butterscotch, hazelnut and toffee. Luscious nutty flavours and some sweet spice. Drizzle some on your ice cream or sip after dinner with some blue cheese and nuts. Tasted March 13, 2017.

Sylvain Segard rated this wine as 92/100 with the following review:

tasted December 2013

Jane Staples rated this wine as 95/100 with the following review:

Gorgeous bright amber hue with a very fragrant nose of caramel, nuts and vanilla. A very satisfying satiny palate gives buttery toffee, nuts and vanilla, with silky finish.
Tasted November 2015

Natalie's Review

Burmester 10-Year-Old Tawny Port, Douro D.O.C., Portugal: Natalie's tasting note, score, food pairings and recipes for this wine Drink: 2024-2030. 223958 20% S 750 mL $29.95 Score: Natalie's tasting note, score, food pairings and recipes for this wine. November 14, 2024 Divine Dessert Wine Full Review

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

SAVE MY SEAT!

Wine of the Week

As featured on

Charles Baker White Wine
Riesling 2021,
Vinemount Ridge, Niagara Peninsula, Ontario V.Q.A. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 333,860 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

Best Books of the Year

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

Best Books of the Year

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources. learn more

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 333,860 strong: