Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 334,956 strong:

Register Today!
Ad

Villa Sandi Cuvée Oris Valdobbiadene Prosecco Wine Review

Villa Sandi Cuvée Oris Valdobbiadene Prosecco

Villa Sandi Cuvée Oris Valdobbiadene Prosecco

Veneto D.O.C.G., Italy

Community Score:89/100

Community Reviews: 3

  Add My Review


Price: $19.95

Drink: 2017-2019

Bottle size: 750 ml

Alcohol: 11.5%

Sweetness: Dry

Wine Type: Sparkling Wine


Winery: Villa Sandi

Agent: Barrique Wines & Spirits Imports

Natalie's Score: 89/100

A delightful bubbly at an incredible price. Ripe apricots will dance across your tongue and entertain even if the person you’re with doesn’t.

Prosecco food pairings: salad, smoked salmon, tapas.

Splendid Salad Wine

This Villa Sandi Cuvée Oris Valdobbiadene Prosecco was reviewed on July 22, 2017 by Natalie MacLean

More Vintages:

  Add New Vintage

Pricing & Stock Information

Reviews and Ratings

Greg Hughes rated this wine as 89/100 with the following review:

This is one of Villa Sandi's more premium offerings, from the DOCG of Valdobbiadene. This area gets a lot more sunshine than the plains or Conegliano and it's pretty high up, which means the wine will be ripe and concentrated. This is consistent with Oris - it's juicier than entry level Sandi.
Persiste t bubbles, with a pale yellow hue.
This cuvee says 'dry,' but in prosecco lingo that can actually carry a lot of sweetness. This one is the drier side of the sweetest category for prosecco.
The aromas have great, sunny fruit to them. Pineapple, banana, and golden apple.
On the palate, almond, royale icing, and more tropicailty.
Though sometimes sunnier areas in Valdobbiadene incorporate the Perera grape in the blend with Glera (though Glera has to be 85%, it is often +90%). That would be the most obvious reason why this one has so much banana and yellow plum, on top of Glera's white fruit purity. The winemaker's site does not provide much evidence, though they do grow Perera.
Villa Sandi Cuvée Oris Valdobbiadene is a Prosecco from the Veneto wine region, The mousse if lively and fine with ripe apricots on the palate. Finishes zesty and a perfect pairing to grilled salmon or on its own. - Community Wine Reviews

If you liked the Villa Sandi Cuvée Oris Valdobbiadene Prosecco, you might also like these wines:

Ad

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Hinterbrook Red Wine
2018,
Niagara Lakeshore, Ontario V.Q.A. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 334,956 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award