Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 334,955 strong:

Register Today!
Ad

Ruffino Riserva Ducale Oro Gran Selezione Chianti Classico 2015 Wine Review

Ruffino Riserva Ducale Oro Gran Selezione Chianti Classico 2015

Ruffino Riserva Ducale Oro Gran Selezione Chianti Classico 2015

Tuscany D.O.C.G., Italy

Community Score:92/100

Community Reviews: 4

  Add My Review


Price: $49.95

Drink: 2021-2028

Bottle size: 750 ml

Alcohol: 13.5%

Sweetness: Extra Dry

Wine Type: Red Wine


Winery: Ruffino

Agent: Arterra Wines Canada Inc.

Natalie's Score: 94/100

A juicy, medium-bodied Chianti blend of 85% Sangiovese, 10% Merlot and 5% Colorino. This is a Chianti Lover's wine produced only in the best vintages. The estate-grown grapes are harvested by hand and the wine is aged in a combo of oak, stainless steel and concrete for 36 months. Intense with dark cherry, earthy black olive and wild herbs flavours with firm, fine tannins. Pair with a veal roast stuffed with wild mushrooms.

Chianti Classico food pairings: meat-sauce pasta, meat lovers' pizza, beef stew.

Magnificent Meat Pizza Wine

This Ruffino Riserva Ducale Oro Gran Selezione Chianti Classico 2015 was reviewed on May 20, 2021 by Natalie MacLean

More Vintages: 2017  2018  2016  2014  2012 

  Add New Vintage

Pricing & Stock Information

StoreStock    
Fort Street42 Add
Park Royal36 Add
39th & Cambie27 Add
Nicola Station18 Add
Lynn Valley16 Add
See More Edit

Reviews and Ratings

Matt Steeves - Certified Sommelier rated this wine as 93/100 with the following review:

Ruffino's Riserva Ducale Oro Gran Selezione is produced only in the best vintages, a tradition started in 1947 to showcase the finest fruit from Ruffino’s acclaimed vineyards. The 2015 sourced fruit from Ruffino’s Gretole, and Santedame estates in the renowned Castellina subregion of Chianti Classico. First impression shows that classic rustic Chianti Classico bouquet full of cherry, dried fruits, herbs, resinous balsamic notes, wood spice, graphite, and sous bois. Elegant, silky smooth, and beautifully balanced, Ruffino’s Riserva Ducale Oro showcases the best of this storied region in an accessible offering making it great for enjoying regularly with charcoal grilled steaks and also a perfect gift for any wine lover looking for a premium wine that’s ready to enjoy now but also worthy of another decade of aging. Thanks to a half decade of aging already, it’s immediately accessible with its fine softened tannins and fresh acidity making this premium Chianti equally suited for rich dishes such as pasta bolognese or cinghiale in umido (stewed wild boar). Enjoy 2020-2030. Tasted July 2020. 93 points. Matt Steeves - www.quercusvino.ca
Jennifer Havers - WSET Level 3 rated this wine as 92/100 with the following review:

This is a lovely and special wine, made only in special years. There is a ton of flavour bursting out of the glass, with aromas of black cherry, raisin, graphite, dried sage and tea, along with woodsmoke, hints of forest or underbrush and a touch of leather. Medium bodied on the palate with vibrant acidity, and light, but chalky tannins, and a ton of vibrant fruit on the palate, along with more graphite and spicy hints. Notes of smoke and spice carry through on a lengthy finish. Perfect to enjoy with a roasted leg of lamb or any other rich meat or mushroom dishes.
Ruffino Ducale Oro 2015 Chianti Classico Riserva is a classic from the Tuscany wine region. A full-bodied 85% Sangiovese, 10% Merlot and 5% Colorino Chianti blend with vibrant red berries, cherries, sage, rosemary, earthy violets, dried roses and smoke on this vintage. Produced only in exceptional vintages. Tannins are fine-grained. Drink or hold. - Community Wine Reviews

If you liked the Ruffino Riserva Ducale Oro Gran Selezione Chianti Classico 2015, you might also like these wines:

Ad

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Hinterbrook Red Wine
2018,
Niagara Lakeshore, Ontario V.Q.A. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 334,955 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award