Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 333,828 strong:

Register Today!

Robert Oatley Pemberton Sauvignon Blanc 2009 Wine Review

Robert Oatley Pemberton Sauvignon Blanc 2009

Robert Oatley Pemberton Sauvignon Blanc 2009

Pemberton, Australia

Community Score:88/100

Community Reviews: 2

  Add My Review


Price: $21.95

Drink: 2010-2013

Bottle size: 750 ml

Alcohol: 12.2%

Sweetness: Dry

Wine Type: White Wine


Winery: Robert Oatley

Agent: Epic Wines and Spirits Inc.

Natalie's Score: 88/100

Crisp and clean with refreshing aromas of white melon, grapefruit and lime zest. Not herbal or grassy. Good acidity makes it mouth-watering: this wine cries out for food!

Sauvignon Blanc food pairings: seared scallops, grilled prawns, pasta with lighter sauces, pizza, Indian dishes.

This Robert Oatley Pemberton Sauvignon Blanc 2009 was reviewed on September 18, 2010 by Natalie MacLean

More Vintages: 2023  2016  2014  2012  2010 

  Add New Vintage

Pricing & Stock Information

StoreStock    
Bloor & Royal York31 Add
Eglinton & Laird27 Add
Highway 17 & Tupper23 Add
Cornwall & Trafalgar23 Add
Lawrence & Don Mills21 Add
See More Edit
  • AGLC
  • 737933

Reviews and Ratings

REGION NOTES
The Pemberton wine region in Western Australia, almost 2,000 miles from Mudgee, provides the perfect growing conditions for our Sauvignon Blanc. The elevated cool, maritime climate of this region maintains the core freshness and zesty aromatics of this popular variety; arguably the home
of Sauvignon Blanc in Australia.

VINTAGE NOTES
Western Australia enjoyed a glorious 2009 vintage, especially in the south west where plentiful rain at the right time augmented ideal growing temperatures and an extended ripening period combined to produce some outstanding parcels of grapes.

WINEMAKING NOTES
Separate parcels were harvested at various maturity stages to produce a mix of interesting flavors. The early harvest captures the crisp zesty core of the wine whilst a slightly later harvest builds an element of tropical fruit flavors. The use of selected aromatic yeasts and cool fermentation temperatures have produced a vibrant and refreshing wine. Bottled under Stelvin Screwcap.

AWARDS:
San Francisco International Wine Competition - this Sauvignon Blanc was given a Bronze Medal. In the Ultimate Wine Compeition, this wine rated - VERY GOOD, STRONG RECOMMENDATION.

If you liked the Robert Oatley Pemberton Sauvignon Blanc 2009, you might also like these wines:

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Poggio al Tesoro Red Wine
2021,
Bolgheri, Tuscany D.O.C. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 333,828 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award