Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 334,965 strong:

Register Today!
Ad

Renwood Premier Old Vine Zinfandel 2013 Wine Review

Renwood Premier Old Vine Zinfandel 2013

Renwood Premier Old Vine Zinfandel 2013

Amador County, California, United States

Community Score:92/100

Community Reviews: 4

  Add My Review


Price: $24.95

Drink: 2014-2018

Bottle size: 750 ml

Alcohol: 15.3%

Sweetness: Dry

Wine Type: Red Wine


Winery: Renwood

Agent: Du Chasse Wines & Spirits

Natalie's Score: 91/100

Lots of juicy purple and black plum flavours in this full-bodied, smooth Californian Zinfandel. Smokey campfire finish - lovely! Pair with grilled hamburger.

Zinfandel food pairings: cheese pizza, roasted stuffed turkey, barbecued steaks, meat pies, Portobello mushrooms.

Complete Cheese Pizza Wine

This Renwood Premier Old Vine Zinfandel 2013 was reviewed on November 26, 2016 by Natalie MacLean

More Vintages: 2018  2017  2014 

  Add New Vintage

Pricing & Stock Information

Reviews and Ratings

Monique Sosa - Accredited Sommelier rated this wine as 92/100 with the following review:

Mmmmm, just alluring! This inky red Zinfandel shows pronounced aromas black cherry, plum, anise, violets and fresh mint. The palate repeats these attractive and complex notes and adds to it with lasting flavours of licorice, dates and graphite minerality. Hailing from Amador County - at the Sierra Foothills - in California, this full-bodied Zinfandel shows an incredible of balance of acidity (moderate), tannins (moderate to low) and alcohol (high but integrated). Enjoy with sweet and tangy BBQ wings. Tasted Nov 2016. @sommsosa | bespoketastings.ca
Jon Steeves - Sommelier rated this wine as 92/100 with the following review:

Blackberry, raspberry, blueberry pomegranate, graphite minerality. A wonderful Cali Zin which is designed to please. Offering great value, this wine is well balanced, high alcohol, being declared at 16.08% ABV. Showing well with vibrant black and red fruit, structured tannins and acidity. Enjoy this Full bodied Old Vine Zin with pulled pork, bacon and sausage pizza, spicy wings, comfort foods, or an aged cheese platter. This is a wine to buy by the case approaching the festive season and is sure to please. Drinking well now. @jonsteeves rated 92/100 - Tasted Nov 2016 - bespoketastings.ca
Lots of sunshine on this juicy, deep red Californian Zinfandel. Flavours of purple and black plum, spice and smoke all full and rich on the palate, make this a very elegant wine. Pair with gourmet burgers. - Community Wine Reviews

If you liked the Renwood Premier Old Vine Zinfandel 2013, you might also like these wines:

Ad

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Tenuta San Guido Red Wine
2022,
Tuscany I.G.T. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 334,965 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award