Pighin Pinot Grigio 2020 Wine Review

Natalie's Score: 90/100

From Friuli Grave wine region, Pighin 2020 Pinot Grigio is a zesty PG, floral on the nose, dry, medium-bodied with ripe pear, apple and briny mineral flavours on the palate. The white wine grapes of Friuli Grave are grown in soils with large stones that retain the heat of the sun during the day with a slow release of that heat during the cool nights to allow the grapes to achieve full ripeness while maintaining their fresh acidity. Chill and enjoy with fish tacos.

Pinot Grigio food pairings: pan-fried freshwater fish, salads, frittata, basil pesto, herbed chicken breast.

Scrumptious Seafood Wine

This Pighin Pinot Grigio 2020 was reviewed on January 7, 2022 by Natalie MacLean

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Recipes for Pighin Pinot Grigio 2020

• Autumn Pear And Pumpkin Bisque
• Avocado and Papaya Salad
• Balsamic Grilled Radicchio with Shaved Pecorino
• Basic Basil Pesto
• Chef Cosmo’s Zucchini and Red Onion Frittata alla Pisa
• More recipes...