Ortas Rasteau Cave De Rasteau Tradition Grenache Syrah Mourvèdre 2008 Wine Review

Natalie's Score: 88/100

Vintages Wine Panel: A Gold Medal winner at the 2009 Concours des Grands Vins de France in Mâcon. This blend of Grenache, Syrah and Mourvèdre displays an attractive nose of wild berries, black fruit, pepper and a hint of tar. This dry, soft-textured, medium-bodied wine features juicy black fruit and hints of leather and pepper. Very pleasant match indeed for comfort foods. My note: A corpulent and generous red with dollops of black fruit, toasted cherries, earth and dark spices. Flavour ripples across your mouth and ends in a warm, comforting finish.

Grenache Syrah Mourvèdre food pairings: lamb stew, shepherd’s pie, beef casserole.

This Ortas Rasteau Cave De Rasteau Tradition Grenache Syrah Mourvèdre 2008 was reviewed on January 9, 2010 by Natalie MacLean

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Recipes for Ortas Rasteau Cave De Rasteau Tradition Grenache Syrah Mourvèdre 2008

• BBQ Chicken with Aunt Leola’s Famous BBQ Sauce
• Beef Stew - Slow Cooking Method for a Crock Pot - Gluten Free Option
• Chargrilled Lamb Cutlets with Oregano and Hot Feta Dressing
• Ci Vediamo Spezzatino
• Creamy Seafood & Mushroom Pasta Casserole
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