Masi Brolo Campofiorin Oro 2013 Wine Review

Masi Brolo Campofiorin Oro 2013

Veneto I.G.T., Italy

Community Score:90/100

Community Reviews: 5

Add My Review

Price: $28.95

Drink: 2017-2022

Bottle size: 750 ml

Alcohol: 14%

Sweetness: Extra Dry

Wine Type: Red Wine

Winery: Masi

Agent: Authentic Wine & Spirits Merchants

Natalie's Score: 92/100

Smooth, full-bodied and lovely with mocha and dark fruit goodness. Gorgeous replays of black plum and cherry across the palate. Finishes with a touch of spice and espresso. Highly recommended. Dark berries on the nose with vanilla spice and baked fruit on the finish. Pair with roasted meats.

Food pairings: grilled lamb, pepper steak, spaghetti carbonara.

Best Beef Wine

This Masi Brolo Campofiorin Oro 2013 was reviewed on March 17, 2018 by Natalie MacLean

More Vintages: 2020 2019 2018 2017 2016

Add New Vintage

Pricing & Stock Information

LCBO
976092
$28.95
Check Stock

BCLDB
583369
$22.61
941 bottles

Store

Stock

Park Royal

100

Westwood Centre

Meadowtown

39th & Cambie

Fort Street

See More Locations Edit Locations

SAQ
11836364
Check Stock

Reviews and Ratings

Andrew Bernardo rated this wine as 91/100 with the following review:

Gorgeous aromas and flavours of black cherry, plum skin, herbs, camphor, toast, forest floor, and a hint of dark cocoa. 91 points. (www.ottawawinejournal.com)

Greg Hughes rated this wine as 90/100 with the following review:

Campofiorin is a favourite for value, in wine circles for those who know and love Veronese reds. This is one of theor special releases. It comes from select plots and contains a tiny amount of Osseleta; an ancient varietal being repopulated by pioneering producers, like Masi
Deep ruby, woth purple reflections, it's a wine of concentration.
The aromatics have some mincemeat, cherry, fig jam, currant, smoke, vanilla, leather, and powdered cocoa.
Cherry coulis, licorice, fogs, chocolate, vanilla, and tobacco on the palate. Refined and harmonious. It's a step up from the normal Campofiorin, but worth every penny.
This would go well with orzo and grilled eggplant, but it is also a great wine for asosrted dried meats..

Masi Brolo Campofiorin Oro (2013) is a 80% Corvina and 20% Rondinella dry and full-bodied red wine blend from the Veneto wine region. This wine is smooth with black plum, prune, espresso and savoury spice. Great balance and acidity on this wine pair with mushroom risotto topped with lots of Parmesan Reggiano cheese. - Community Wine Reviews

1 Member would buy this wine again

Sylvain

If you liked the Masi Brolo Campofiorin Oro 2013, you might also like these wines:

Add bottle and/or label shots for this wine
Wineries and agents: Add notes for this wine
Find this wine in other stores

Recipes for Masi Brolo Campofiorin Oro 2013

Click here for recipes

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

SAVE MY SEAT!

Wine of the Week

As featured on

Poggio al Tesoro Red Wine
2021,
Bolgheri, Tuscany D.O.C. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 333,836 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

Best Books of the Year

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

Best Books of the Year

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources. learn more

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 333,836 strong:

Masi Brolo Campofiorin Oro 2013 Wine Review

Natalie's Score: 92/100

Pricing & Stock Information

Reviews and Ratings