Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 333,833 strong:

Register Today!

Le Clos Jordanne Village Reserve Pinot Noir 2011 Wine Review

Le Clos Jordanne Village Reserve Pinot Noir 2011

Le Clos Jordanne Village Reserve Pinot Noir 2011

Niagara Peninsula, Ontario V.Q.A., Canada

Community Score:90/100

Community Reviews: 5

  Add My Review


Price: $30.00

Drink: 2014-2018

Bottle size: 750 ml

Alcohol: 13.5%

Sweetness: Extra Dry

Wine Type: Red Wine


Winery: Le Clos Jordanne

Agent: Arterra Wines Canada Inc.

Natalie's Score: 88/100

The 2011 vintage was difficult yet Le Clos Jordanne and this Pinot Noir from the Village Reserve vineyard tends to be a bit sour and tart. This wine cries out for food: feed it roast chicken or planked salmon.

Voluptuous Veal Wine

This Le Clos Jordanne Village Reserve Pinot Noir 2011 was reviewed on November 8, 2014 by Natalie MacLean

More Vintages: 2021  2020  2019  2010  2009 

  Add New Vintage

Pricing & Stock Information

StoreStock    
Wellington & St. Patrick37 Add
Rideau & King Edward12 Add
Highway 11b & William11 Add
Wellington & Muskoka11 Add
Highway 5 & Highway 611 Add
See More Edit

Reviews and Ratings

Terry Jeans - Certified S rated this wine as 91/100 with the following review:

This Burgundy-inspired pinot is ruby/garnet with beautiful ripe cherry aromas. A crisp acidity and flavours of dark, lush fruit this pinot noir ranks up there with some of the best in Ontario. A perfect food wine that I paired simply with burgers or equally good on its own. Delicious!
Dan Trcka Wine Blogger rated this wine as 89/100 with the following review:

The 2011 Jackson Triggs Le Clos Jordanne Village Reserve Pinot Noir was fermented using natural yeast; this is a first vintage from winemaker Sebastian Jacquey. The wine has lifted aromas of green underbrush, rosehip, pomegranate, old wood, faint clove and light spiciness. It is a light to medium bodied; extra-dry, fruity wine; with forward acidity, tight tannins and a medium finish. This wine is both food friendly and a sipper; it will benefit from further aging for the tannins and acidity to come together – drink 2017 – 2022. My impression: NICE, 89 pts. Tasted Mar/14 at Cuvée en Route http://grapeselections.com/cuvee-2014/

See my wine recommendations readily available at the LCBO here:

http://grapeselections.com/grapeselections
The style of Burgundy with a Niagara signature in this Pinot Noir. The 2011 vintage offers deep minerality and mouth-watering acidity for food. This Niagara Pinot Noir is made Burgundian style. The 2011 was fermented using natural yeasts and is winemaker Sebastian Jacquey's first vintage. - Community Wine Reviews

1 Member would buy this wine again

If you liked the Le Clos Jordanne Village Reserve Pinot Noir 2011, you might also like these wines:

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Poggio al Tesoro Red Wine
2021,
Bolgheri, Tuscany D.O.C. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 333,833 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award