Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 333,925 strong:

Register Today!

Le Clos Jordanne Le Clos Jordanne Vineyard Pinot Noir 2011 Wine Review

Le Clos Jordanne Le Clos Jordanne Vineyard Pinot Noir 2011

Le Clos Jordanne Le Clos Jordanne Vineyard Pinot Noir 2011

Twenty Mile Bench, Niagara Peninsula, Ontario V.Q.A., Canada

Community Score:89/100

Community Reviews: 3

  Add My Review


Price: $45.00

Drink: 2014-2017

Bottle size: 750 ml

Alcohol: 13.5%

Sweetness: Extra Dry

Wine Type: Red Wine


Winery: Le Clos Jordanne

Agent: Arterra Wines Canada Inc.

Natalie's Score: 88/100

I'm reluctant to say that this is not my favourite pinot noir from Le Clos Jordanne, even though it is still attractive. The grapes for this wine grow in a warmer part of the vineyard, and so it has a richer, fleshier style as compared to other leaner, more acidic pinots. Nonetheless, lovely notes of ripe cherry and some judicious oak.

Pinot Noir food pairings: coq au vin, beef bourguignon, grilled salmon, cassoulet, roasted and braised lamb.

Luscious Lamb Wine

This Le Clos Jordanne Le Clos Jordanne Vineyard Pinot Noir 2011 was reviewed on March 29, 2014 by Natalie MacLean

More Vintages: 2009  2007  2012 

  Add New Vintage

Pricing & Stock Information

Reviews and Ratings

Astrid Young - Sommelier ISG CAPS rated this wine as 90/100 with the following review:

Medium garnet, clear and bright with orange tinges at edge. Understated nose with a wisp of booze on the swirl; medium bodied and completely balanced in the mouth with no one element exceeding the next: fruit, alcohol and acids all play their part in this well put together wine. just enough chewyness, i suspect from a partial whole cluster ferment and some press-wine grip which helps to support the fruit into its seemingly endless finish. new oak does not play a huge part in the overall flavor profile, though it's well-developed texture shows that the oak has done a fine job of knitting it all together into a neat package. Dried flowers prevail on the nose, plus notes of earth and game add complexity while not being intrusive of the brighter fruit. a slight orange note detected, i suspect some very young vines possibly in the blend also. exceedingly good. tells a story.
Winemaker Sebastien Jacquey uses about 33% new French oak on this Pinot Noir to balance the ripe fruit character that it delivers. - Community Wine Reviews

If you liked the Le Clos Jordanne Le Clos Jordanne Vineyard Pinot Noir 2011, you might also like these wines:

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

VINADA® Sparkling Wine
Sparkling Crispy Chardonnay Mini,
Languedoc ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 333,925 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award