Henry of Pelham Bin 106 Baco Noir 2018 Wine Review

Henry of Pelham Bin 106 Baco Noir 2018

Short Hills Bench, Niagara Escarpment, Ontario V.Q.A., Canada

Community Score:91/100

Community Reviews: 7

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Price: $39.95

Drink: 2019-2024

Bottle size: 750 ml

Alcohol: 14%

Sweetness: Extra Dry

Wine Type: Red Wine

Winery: Henry of Pelham

Agent: Henry of Pelham Family Est. Winery

Natalie's Score: 94/100

Henry of Pelham is known for its Baco Noir, a flagship wine for Ontario. The 2018 vintage celebrates the winery's 30th vintage. Aromas of dark plums, berries, smoke and spice. Pair with hearty meat dishes.

Baco Noir food pairings: roast goose, turkey, grilled pepper steaks, meat-lover's pizza.

Terrific Turkey Wine

This Henry of Pelham Bin 106 Baco Noir 2018 was reviewed on December 17, 2019 by Natalie MacLean

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Pricing & Stock Information

LCBO
13421
$39.95
786 bottles

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Reviews and Ratings

Pam Hatton rated this wine as 92/100 with the following review:

Deep ruby velvet with initial aromas of meat that give way to a rich black currant, cherry and white pepper nose. Medium bodied with light tannins giving a smooth finish of red and black fruit and spicy edge. Cellar for a bit to let the tertiary flavours develop and pay dividends.

Jisun Hahn CAPS Certified Somm rated this wine as 92/100 with the following review:

Baco Noir is a resilient grape, one that can thrive in cooler growing wine regions. As a result it should be no surprise that a notable Niagara producer has mastered the production of this wine. This vintage is a deep inky violet and on the palate presents itself as liquid velvet. Loads of vanilla, ripe black fruit and that signature note of cappuccino that I adore. Enjoy this full bodied smooth wine with grilled soy marinated flank steak, wild mushroom risotto and crispy parmesan coated baby potatoes.

Lynn van der Linde - Certified Sommelier rated this wine as 91/100 with the following review:

Luxurious steak wine!
Brilliant ruby red in the glass, with aromas of blackberries, smoke and eucalyptus that transform into a velvety mouthfeel and a white pepper finish.
Enjoy now or cellar for another 5 years.
Tasted November 2019.

Courtney Flood rated this wine as 91/100 with the following review:

black currant, vanilla, plum, milk chocolate, and lots of spicy black pepper. Henry of pelham does a great job with this grape - very ripe, balanced, and full bodied. Serve with cracked pepper pork loin, mushroom pate.

Colette Martin rated this wine as 91/100 with the following review:

Deep ruby in color. Aromas of blackcurrant, eucalyptus and smoke. Dark fruit on the palate with a velvety mouthfeel. Lingering flavors of licorice, smoke and spice.

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Henry of Pelham Bin 106 Baco Noir 2018 Wine Review

Natalie's Score: 94/100

Pricing & Stock Information