Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 333,846 strong:

Register Today!

Gray Monk Estate Winery Pinot Gris 2013 Wine Review

Gray Monk Estate Winery Pinot Gris 2013

Gray Monk Estate Winery Pinot Gris 2013

Okanagan Valley, British Columbia V.Q.A., Canada

Community Score:88/100

Community Reviews: 5

  Add My Review


Price: $19.95

Drink: 2013-2017

Bottle size: 750 ml

Alcohol: 13.4%

Sweetness: Medium Dry

Wine Type: White Wine


Winery: Gray Monk Estate Winery

Agent: Andrew Peller Limited

Natalie's Score: 89/100

Classic Pinot Gris with dry, mouth-watering flavours of white peach and grapefruit. Clean and refreshing without any heavy oak or alcohol. Medium-bodied and wonderful for many dishes. Pair with fresh seafood and shellfish.

Pinot Gris food pairings: seafood, pasta with cream sauce, white meats, cheeses.

Scrumptious Seafood Wine

This Gray Monk Estate Winery Pinot Gris 2013 was reviewed on March 7, 2015 by Natalie MacLean

  Add New Vintage

Pricing & Stock Information

Reviews and Ratings

Heather Wall - CS; WSET Advanced rated this wine as 89/100 with the following review:

I always love my chance to taste VQA from BC. #FreeMyGrapes.
A quality Pinot Gris from start to finish and excellent value from the Okanagan. A ripe nose of peach, apple and honey entice the sipper. The palate offers bright acidity with stone fruit, floral, green apple and some minerality. I detected a little tannin. A nice lingering honey dipped apple awaits you. Pair with seafood, shellfish, or a warm patio.
Tasted: March 2015
Jane Staples - Certified Sommelier rated this wine as 88/100 with the following review:

This British Columbia Pinot Gris shows bright pear on nose. The palate gives lots of granny smith apple, pear and citrus lemon. Medium granny smith apple finish.
The grapes used in the 2013 vintage of this BC Pinot Gris were selected from vineyards in the northern Okanagan Valley and picked at over 22 Brix. The wine did not undergo malolactic fermentation in order to retain maximum freshness and was fermented in stainless steel tanks. - Community Wine Reviews

1 Member would buy this wine again

If you liked the Gray Monk Estate Winery Pinot Gris 2013, you might also like these wines:

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Charles Baker White Wine
Riesling 2021,
Vinemount Ridge, Niagara Peninsula, Ontario V.Q.A. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 333,846 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award