Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 333,079 strong:

Register Today!

Featherstone Winery Gewurztraminer 2007 Wine Review

Featherstone Winery Gewurztraminer 2007

Featherstone Winery Gewurztraminer 2007

V.Q.A. Niagara Peninsula, Ontario, Canada

Community Score:89/100

Community Reviews: 3

  Add My Review


Price: $18.95

Drink: Now

Bottle size: 750 ml

Alcohol: 12%

Sweetness: Medium Dry

Wine Type: White Wine


Winery: Featherstone

Agent: Featherstone Winery

Natalie's Score: 87/100

Exotic and aromatic notes of lychee, nuts and rose petals. Closed with a screwcap.

Gewurztraminer food pairings: Asian dishes.

This Featherstone Winery Gewurztraminer 2007 was reviewed on August 16, 2008 by Natalie MacLean

More Vintages: 2013  2012  2011  2010  2006 

  Add New Vintage

Pricing & Stock Information

Reviews and Ratings

Sooryn rated this wine as 90/100 with the following review:

My favorite Gewurztraminer
Featherstone Gewurztraminer 2008

Vineyard: Featherstone Vineyard, Twenty Mile Bench, Vineland

Winemaker: Dave Johnson

Soils: Heavy Clay Vine Density: 1200/Acre

Planted: 2001 Rootstock: SO4 Clone: 49

Date Picked: 18th October 2008

Fruit Condition: Extremely Healthy, 6% Noble Rot

Handling: Hand Picked into small 25 kg picking bins allowing the fruit to arrive at the winery’s sorting table intact. Fruit was hand sorted, crushed and destemmed. Cold soak skin maceration for 24 hours. Juice yield less than 600 litres per tonne and transferred into stainless steel fermentation tank. 36 hours of natural cold settling then racked off gross lees. Pink hue to juice prior to fermentation.

Fermentation: Fermented with commercial yeast strain W15 . Fermentation temperature set to 12.5 degrees Celsius and began 25th October 2008. The ferment was kept on lees until 7th January 2009. Total time on primary lees: 8 weeks

Bottling date: January 15th 2009 Total

production: 183 cases

Wine analysis at bottling:
pH 2.43 T.A 9.07 g/L Alc. 12.5 % alc./vol R.S 10.6 g/L
Cellaring potential: 5 + years

If you liked the Featherstone Winery Gewurztraminer 2007, you might also like these wines:

Recipes for Featherstone Winery Gewurztraminer 2007

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Quilt Red Wine
Red Blend 2020,
Napa Valley, California ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 333,079 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award