Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 333,820 strong:

Register Today!

Errazuriz Aconcagua Costa Sauvignon Blanc 2013 Wine Review

Errazuriz Aconcagua Costa Sauvignon Blanc 2013

Errazuriz Aconcagua Costa Sauvignon Blanc 2013

Casablanca Valley, Chile

Community Score:91/100

Community Reviews: 6

  Add My Review


Price: $21.95

Drink: 2013-2016

Bottle size: 750 ml

Alcohol: 13.5%

Sweetness: Dry

Wine Type: White Wine


Winery: Errázuriz

Agent: Philippe Dandurand Wines Ltd.

Natalie's Score: 91/100

Crisp, refreshing and lovely: wow. Great value. Pair with salads and seafood.

Splendid Salad Wine

This Errazuriz Aconcagua Costa Sauvignon Blanc 2013 was reviewed on January 24, 2015 by Natalie MacLean

More Vintages: 2018  2017  2015  2012  2008 

  Add New Vintage

Pricing & Stock Information

  • BCLDB
  • 919472
  • $18.27 
  • Check Stock

Reviews and Ratings

Terry Jeans - Certified S rated this wine as 92/100 with the following review:

A terrific Sauvignon Blanc from a reputable producer from an expanding area of Chili- Aconcagua Costa. A cool climate area that has produced a wine that is well-balanced, fragrant, with nice acidity and surprising minerality. For this price, this is a real steal!
Heather Wall - CS; WSET Advanced rated this wine as 91/100 with the following review:

From the Aconcagua Valley just 2hours north of Santiago. This 100% Sauvignon Blanc is aged entirely in stainless steel and grown in close proximity to the Pacific Ocean. This might account for the slight saline note on the palate. Other aromas and flavours of passion fruit, guava, tomato leaves, grass, asparagus and a mineral lift. In general, the Aconcagua Valley terroir lends more minerality to wines than that nearby Casablanca. The acidity is medium and the wine has a smooth, viscous quality. Elegant and approachable. Perfect for seafood, salads or sipped on it's own. Enjoy now.
Tasted: January 2015
Douglas McMillan rated this wine as 90/100 with the following review:

very pretty Sauvignon blanc that is a nice balance between the French and New Zealand styles. Aromas of gooseberry, passion fruit, and minerality as well as tomato leaves and asparagus, but not as "in your face" as many modern Sauvignon Blancs. Very balanced in its acidity, and an excellent pairing with white fish in a light cream sauce.

1 Member would buy this wine again

If you liked the Errazuriz Aconcagua Costa Sauvignon Blanc 2013, you might also like these wines:

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Poggio al Tesoro Red Wine
2021,
Bolgheri, Tuscany D.O.C. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 333,820 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award