Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 333,827 strong:

Register Today!

Donnafugata Dolce & Gabbana Rosa Rosé 2022 Wine Review

Donnafugata Dolce & Gabbana Rosa Rosé 2022

Donnafugata Dolce & Gabbana Rosa Rosé 2022

Sicily D.O.C., Italy

Community Score:94/100

Community Reviews: 2

  Add My Review


Price: $53.95

Drink: 2023-2025

Bottle size: 750 ml

Alcohol: 12.7%

Sweetness: Dry

Wine Type: Rosés


Winery: Donnafugata

Agent: Univins and Spirits Canada Inc.

Natalie's Score: 95/100

From the Sicily wine region, Donnafugata Dolce & Gabbana Rosa 2022 is a bright, floral and juicy rosé blend of Nerello Mascalese and the ancient grape variety, Nocera. Dry and flavoursome with pink florals, bright cherry, red berry, stone fruit, citrusy and subtle spices on the palate. Very versatile, chill and enjoy it with a pork tenderloin from the grill or garlic prawns.

Rosé food pairings: charcuterie, creamy cheeses, pasta Primavera, seafood canapes.

Profound Pasta and Cream Sauce Wine

This Donnafugata Dolce & Gabbana Rosa Rosé 2022 was reviewed on May 13, 2023 by Natalie MacLean

More Vintages: 2023  2021 

  Add New Vintage

Pricing & Stock Information

StoreStock    
Innes & Tenth Line8 Add
Terry Fox & Campeau5 Add
Regent & Long Lake1 Add
Woodroffe & Baseline1 Add
See More Edit

Reviews and Ratings

Jennifer Havers - WSET Level 3 rated this wine as 92/100 with the following review:

Pretty and bright, with tons of bright fruit flavour. Aromas of strawberry, orange and lime with a slight floral hint. Light bodied, with medium acidity, and a nice balance of fresh red berry notes and tart citrus on the palate. Enjoy with a variety of foods, from vegetarian dishes, to pork, or any fresh seafood. Perfect for Mother's Day or any sunny spring celebrations.

If you liked the Donnafugata Dolce & Gabbana Rosa Rosé 2022, you might also like these wines:

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Poggio al Tesoro Red Wine
2021,
Bolgheri, Tuscany D.O.C. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 333,827 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award