Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 334,176 strong:

Register Today!
Ad

Deep Roots Winery Merlot 2016 Wine Review

Deep Roots Winery Merlot 2016

Deep Roots Winery Merlot 2016

Okanagan Valley, British Columbia BC V.Q.A., Canada

Community Score:90/100

Community Reviews: 4

  Add My Review


Price: $25.00

Drink: 2018-2022

Bottle size: 750 ml

Alcohol: 14%

Sweetness: Dry

Wine Type: Red Wine


Winery: Deep Roots Winery

Natalie's Score: 88/100

A full-bodied, smooth BC red wine made from the Merlot grape. Aromas and flavours of sweet blackberries, dark chocolate and mocha. Pair with Mexican mole.

This Deep Roots Winery Merlot 2016 was reviewed on May 6, 2019 by Natalie MacLean

  Add New Vintage

Pricing & Stock Information

  • BCLDB
  • 237134
  • $20.00 
  • Check Stock

Reviews and Ratings

Jon Steeves - Sommelier rated this wine as 91/100 with the following review:

Gorgeous plump plum dominant, with elegant baking spice. Well balanced, integrating well. Enjoyed thoroughly with a spaghetti bolognese and fresh Parmesan. Tasted 2016 vintage in April 2019. 14.9% declared ABV. 91 points. Great value.
Julian Park rated this wine as 91/100 with the following review:

A complex nose of mixed berries and baking spices. The palate is dry with rich ripe tannins and intense flavours of black cherry, red plum, chocolate and toasty oak. A perfect pairing with bold burgers and beef dip.
Monique Sosa - Accredited Sommelier rated this wine as 90/100 with the following review:

Oh so good. Stewed black plums, faint leathery aromas and sumptuous raspberry-cassis dark chocolate flavours. Flavours are yummy and juicy with a silky smooth mouthfeel and pairs very well with fig balsamic-glazed BBQed portobello mushrooms. Tasted April 2019 by @sommsosa.

If you liked the Deep Roots Winery Merlot 2016, you might also like these wines:

Ad

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Hidden Bench Red Wine
2020,
Beamsville Bench, Niagara Escarpment, Ontario V.Q.A. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 334,176 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award