Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 333,919 strong:

Register Today!

Clean Slate Riesling Qualitatswein Mosel 2014 Wine Review

Clean Slate Riesling Qualitatswein Mosel 2014

Clean Slate Riesling Qualitatswein Mosel 2014

Mosel, Germany

Community Score:88/100

Community Reviews: 2

  Add My Review


Price: $12.95

Drink: Now

Bottle size: 750 ml

Alcohol: 10.5%

Sweetness: Medium

Wine Type: White Wine


Winery: Clean Slate

Agent: Select Wine Merchants Inc.

More Vintages: 2020  2010  2015  2012  2018 

  Add New Vintage

Pricing & Stock Information

  • BCLDB
  • 160127
  • $11.13 
  • Check Stock

Reviews and Ratings

Stephen Beaumont CSW CWE rated this wine as 88/100 with the following review:

The description in the LCBO suggests this is extra dry. Clearly it is not, and neither is it a dessert wine. It has 27g/litre of sugar but getting hung up on sweetness is a terrible thing and sadly, the LCBO has perpetuated this concept in the minds of consumers, and possibly confused things all the more by changing the method they use to indicate sweetness, to the point that it has almost become THE selection factor for many.

Sweetness, or more accurately, residual sugar, is only one factor in describing taste and style. This wine is a prime example of how the balance of acidity and fruit can affect the overall quality and enjoyableness. Despite having 27g/litre of residual sugar (clearly not "extra dry") the first impression is that of wonderfully clean, bracing, bright and enticing acidity. There is bags of citrus fruit and yet it is in fantastic balance with the level of sweetness, that together ensure a finish that is much longer than anticipated for a wine of this price, and that does not end with any trace of bitterness.

These factors make for a wine that is immensely food friendly, pairing with white meats, Asian spiced dishes, fish, and a pungent blue cheese.

This is a wine that is not too sweet, and not too dry. As Goldilocks would say, it is "just right" for drinking on its own, with food and at almost any time. Its versatility is remarkable and I was so impressed with this wine for the price that it has become, at least for now, one of my go-to faves. Oh, and did I mention that the name is so appropriate, because there are elements of slate minerality also mixed in with this pristine, clean white Riesling?

Highly recommended

1 Member would buy this wine again

If you liked the Clean Slate Riesling Qualitatswein Mosel 2014, you might also like these wines:

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Veuve Clicquot Sparkling Wine
Rosé Champagne 2015,
Champagne A.C. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 333,919 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award