Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 333,836 strong:

Register Today!

Château Grivière 2011 Wine Review

Château Grivière 2011

Château Grivière 2011

Médoc, Bordeaux A.C., France

Community Score:90/100

Community Reviews: 4

  Add My Review


Price: $24.95

Drink: 2016-2022

Bottle size: 750 ml

Alcohol: 14%

Sweetness: Dry

Wine Type: Red Wine


Winery: Château Grivière

Agent: VinoLuna

Natalie's Score: 88/100

A pleasant Bordeaux red wine made of a blend of 60% Merlot and 40% Cabernet Sauvignon grapes. The vines are planted in soils of marl, oyster shells and calcareous. Aromas of dark red fruits, smoke and oak. Pair with a arare steak.

Food pairings: grilled rare steaks, blackened ribs with BBQ sauce, coq au vin, Cornish game hen, tomato tarte.

This Château Grivière 2011 was reviewed on March 17, 2018 by Natalie MacLean

  Add New Vintage

Pricing & Stock Information

Reviews and Ratings

Greg Hughes rated this wine as 90/100 with the following review:

Medoc, located at the left bank of the Gironde in Bordeaux, is where this classically styles wine comes from. it's mostly Merlot, with Cabernet Sauvignon representing only 40%. This probably means the wines were grown in the cooler, clay heavy soils of the Left Bank.
The colour is nice and deep. Dark ruby, with purple moments.
The aromas have a great nose of olive, sage, walnuts, black cherries, plum, lilac, and cocoa.
The palate is quite ripe and ready. 2011 Was a patchy vintage generally better for drinking soon. This one has great ripeness to it, though. More plum, olive, fig, chocloate, red apple skin, and ripe blackberry.
Thoroughly enjoyable. Have it with a roast duck, trimmed with root vegetables, and dried herbs.
90 POINTS WINE ENTHUSIAST
"Complex and solid, it holds rich berry fruits, a darkly tannic structure, dense texture and a juicy acidity. This firm wine has a good future, so don't drink before 2017." - May 2014, ROGER VOSS
From Médoc wine region in Bordeaux, Château Grivière (2011) is a wine blend of 60% Merlot and 40% Cabernet Sauvignon. Needs three years of cellar time to show its best. - Community Wine Reviews

If you liked the Château Grivière 2011, you might also like these wines:

Recipes for Château Grivière 2011

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Poggio al Tesoro Red Wine
2021,
Bolgheri, Tuscany D.O.C. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 333,836 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award